- Singapore
Full Time Cook Jobs, Salary up to SGD 2,800 in DALLAS BOAT QUAY PTE. LTD. - Maukerja
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Job Description
Responsibilities
Job Summary
Prepare and serve quality Western cuisine by following recipes and specifications, control food costs, maintain kitchen equipment, and ensure workplace safety and hygiene in a fast-paced kitchen environment.
Responsibilities
Prepare and serve quality food products by following cooking and presentation recipes and specifications accurately
Control food costs by minimizing spoilage, wastage, and managing portion sizes effectively
Inspect all perishable food items received to ensure they meet quality standards before use
Maintain workplace safety and hygiene by following established food safety and cleanliness protocols
Perform regular upkeep and maintenance of kitchen equipment such as refrigerators, utensils, and ovens to ensure proper working condition
Preferred competencies and qualifications
1 to 2 years of experience in a similar kitchen or food preparation role
Good understanding of Western cuisine cooking techniques and ingredients
Demonstrate proactive and visionary approach to kitchen operations and food preparation
Other Information
Benefits:
44 hours work week (5-6 working days per week)
Meal and transport allowance (after 12mn)
Please indicate your start date and expected salary.
DALLAS BOAT QUAY PTE. LTD.
Prepare and serve quality Western cuisine by following recipes and specifications, control food costs, maintain kitchen equipment, and ensure workplace safety and hygiene in a fast-paced kitchen environment.
Responsibilities
Prepare and serve quality food products by following cooking and presentation recipes and specifications accurately
Control food costs by minimizing spoilage, wastage, and managing portion sizes effectively
Inspect all perishable food items received to ensure they meet quality standards before use
Maintain workplace safety and hygiene by following established food safety and cleanliness protocols
Perform regular upkeep and maintenance of kitchen equipment such as refrigerators, utensils, and ovens to ensure proper working condition
Preferred competencies and qualifications
1 to 2 years of experience in a similar kitchen or food preparation role
Good understanding of Western cuisine cooking techniques and ingredients
Demonstrate proactive and visionary approach to kitchen operations and food preparation
Other Information
Benefits:
44 hours work week (5-6 working days per week)
Meal and transport allowance (after 12mn)
Please indicate your start date and expected salary.
DALLAS BOAT QUAY PTE. LTD.
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