- Geylang Southeast (Singapore) Singapore
Full Time Kitchen Crew - Supervisor Jobs, Salary up to SGD 3,000 in SINGCO BV PTE. LTD. Southeast (Singapore) - Maukerja
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Job Description
Responsibilities
Join Our New Salad Bar Team!
We’re launching a new salad bar concept at Kallang Leisure Park and are looking for positive, energetic people with a strong can-do attitude to join us!
Experience in a salad bar, grill bar or similar F&B concept is a plus.
If you have strong leadership skills, we’d love for you to join us and be part of building and leading our new team from the start!
Your hard work and commitment will be recognised and rewarded
.
️
Be part of our pioneer team and be among the first to kick-start this exciting new concept with us!
All races are welcome to apply
Job Responsibilities
Assist with food preparation, including washing, cutting, portioning and cooking of ingredients
Support cooking using ovens and pots according to recipes and SOP standards
Assemble and prepare salad bowls during serving hours
Handle cashiering duties and serve customers politely and efficiently over the counter
Maintain cleanliness and food hygiene standards in the kitchen and salad bar
Keep ingredients and food items properly stocked and organised
Assist with daily kitchen salad bar operations
Support and guide team members during operations
Assist with opening and closing duties
Job Requirements
Flexible shifts available (8–12 hours per day)
5-day or 6-day work week options available
Weekend work must be able to work
Prior kitchen or food preparation experience is an advantage
1 year of kitchen/food preparation experience preferred
Experience in a salad bar, grill bar or similar F&B concept is an advantage
Positive, energetic and has a can-do attitude
Comfortable with an active, hands-on role involving standing and moving around during shifts
Able to follow instructions and work effectively as part of a team
Basic understanding of food safety and hygiene practices
WSQ Food Hygiene Certificate Level 1 preferred
Strong leadership or supervisory experience is an advantage for the Supervisor role
Singco BV operates Food and Beverage and Entertainment activities since 2017. We provide a conducive environment with a fringe of attractive benefits for our emploiyees. Our company is expanding and we believe we could empower our staff and tap on every individuals' strength.
We welcome any individuals who want to make things happened and grow with us. We provide a range of attractive benefits and incentives and also provide relevant courses for you.
We’re launching a new salad bar concept at Kallang Leisure Park and are looking for positive, energetic people with a strong can-do attitude to join us!
Experience in a salad bar, grill bar or similar F&B concept is a plus.
If you have strong leadership skills, we’d love for you to join us and be part of building and leading our new team from the start!
Your hard work and commitment will be recognised and rewarded
.
️
Be part of our pioneer team and be among the first to kick-start this exciting new concept with us!
All races are welcome to apply
Job Responsibilities
Assist with food preparation, including washing, cutting, portioning and cooking of ingredients
Support cooking using ovens and pots according to recipes and SOP standards
Assemble and prepare salad bowls during serving hours
Handle cashiering duties and serve customers politely and efficiently over the counter
Maintain cleanliness and food hygiene standards in the kitchen and salad bar
Keep ingredients and food items properly stocked and organised
Assist with daily kitchen salad bar operations
Support and guide team members during operations
Assist with opening and closing duties
Job Requirements
Flexible shifts available (8–12 hours per day)
5-day or 6-day work week options available
Weekend work must be able to work
Prior kitchen or food preparation experience is an advantage
1 year of kitchen/food preparation experience preferred
Experience in a salad bar, grill bar or similar F&B concept is an advantage
Positive, energetic and has a can-do attitude
Comfortable with an active, hands-on role involving standing and moving around during shifts
Able to follow instructions and work effectively as part of a team
Basic understanding of food safety and hygiene practices
WSQ Food Hygiene Certificate Level 1 preferred
Strong leadership or supervisory experience is an advantage for the Supervisor role
Singco BV operates Food and Beverage and Entertainment activities since 2017. We provide a conducive environment with a fringe of attractive benefits for our emploiyees. Our company is expanding and we believe we could empower our staff and tap on every individuals' strength.
We welcome any individuals who want to make things happened and grow with us. We provide a range of attractive benefits and incentives and also provide relevant courses for you.
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