- Singapore
Full Time Deputy Restaurant Manager | Restaurant Manager | Islandwide Outlets Jobs, Salary up to SGD 4,200 in Swensen's / Earle - Maukerja
Deputy Restaurant Manager | Restaurant Manager | Islandwide Outlets
Swensen's / Earle
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Job Description
Responsibilities
About the role
We are looking for experienced candidates to join our Team at ABR Holdings Limited. As the Deputy Restaurant Manager/Restaurant Manager, you will play a key role in ensuring the smooth and efficient running of our restaurant operations. This is a full-time position with opportunities for career progression within our growing organisation.
What you'll be doing
Assisting the Senior Restaurant Manager in overseeing all aspects of restaurant operations, including staff management, customer service, and financial oversight
Developing and implementing strategies to enhance the guest experience and drive business growth
Ensuring compliance with health, safety, and legal regulations
Providing training and development opportunities for the restaurant team
Effectively managing staff schedules, availability, and performance
Identifying and addressing operational issues in a timely manner
Collaborating with the management team to achieve the restaurant's financial and strategic goals
What we're looking for
Substantial experience in a deputy or assistant management role within the hospitality industry
Strong leadership and people management skills, with the ability to motivate and inspire a team
Excellent customer service orientation and problem-solving skills
Proficient in financial management, including budgeting and cost control
Thorough understanding of health, safety, and legal regulations in the hospitality sector
Adaptable and able to work efficiently in a fast-paced, dynamic environment
Passion for the hospitality industry and a commitment to delivering an exceptional guest experience
What we offer
Competitive salary and variable bonus
Comprehensive training and development opportunities
Opportunities for career advancement within our growing organisation
Discounted dining options at our establishments (Singapore & Malaysia)
Supportive and collaborative work environment
Employee Medical & Dental Benefits
Staff Duty Meal
We are looking for experienced candidates to join our Team at ABR Holdings Limited. As the Deputy Restaurant Manager/Restaurant Manager, you will play a key role in ensuring the smooth and efficient running of our restaurant operations. This is a full-time position with opportunities for career progression within our growing organisation.
What you'll be doing
Assisting the Senior Restaurant Manager in overseeing all aspects of restaurant operations, including staff management, customer service, and financial oversight
Developing and implementing strategies to enhance the guest experience and drive business growth
Ensuring compliance with health, safety, and legal regulations
Providing training and development opportunities for the restaurant team
Effectively managing staff schedules, availability, and performance
Identifying and addressing operational issues in a timely manner
Collaborating with the management team to achieve the restaurant's financial and strategic goals
What we're looking for
Substantial experience in a deputy or assistant management role within the hospitality industry
Strong leadership and people management skills, with the ability to motivate and inspire a team
Excellent customer service orientation and problem-solving skills
Proficient in financial management, including budgeting and cost control
Thorough understanding of health, safety, and legal regulations in the hospitality sector
Adaptable and able to work efficiently in a fast-paced, dynamic environment
Passion for the hospitality industry and a commitment to delivering an exceptional guest experience
What we offer
Competitive salary and variable bonus
Comprehensive training and development opportunities
Opportunities for career advancement within our growing organisation
Discounted dining options at our establishments (Singapore & Malaysia)
Supportive and collaborative work environment
Employee Medical & Dental Benefits
Staff Duty Meal
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