Prepare quality specialty coffee, deliver premium customer service and support smooth café operations while demonstrating a growth mindset and commitment to continuous learning.
Responsibilities
Welcome customers, take orders, process payments and serve food and beverages efficiently.
Prepare coffee, tea and other beverages according to Roasting Plant recipes, SOPs and service-time standards.
Ensure consistent taste, portion, presentation and order accuracy while controlling ingredient usage and minimising wastage.
Operate and clean the Javabot, coffee machines, grinders and other café equipment, including completing basic checks.
Maintain coffee and product knowledge, explain flavour profiles and recommend suitable products.
Monitor stock levels, replenish supplies, conduct expiry checks and inform the Supervisor of replenishment needs.
Maintain workstation cleanliness and comply with food safety, workplace safety and hygiene standards while continuously developing coffee knowledge and skills.
Requirements
Prior experience in restaurant or customer service is preferred but not mandatory.
Friendly, approachable, and customer-focused attitude.
Ability to work in a fast-paced environment and handle multiple tasks.
Team player, willing to learn, and open to feedback.
Whats app/call-81880535 (for more details and immediate interview)