- Harbourfront Avenue Bukit Merah Central Region (Singapore) Singapore
Full Time GOKOKU ASSIST MANAGER -MANAGEMENT SERVICEWORKIN AT ISLANDWIDE LOCATION IN SINGAPORE Jobs, Salary up to SGD 3,600 in R E & S Enterprises Pte Ltd Central Region (Singapore) - Maukerja
GOKOKU ASSIST MANAGER -MANAGEMENT SERVICEWORKIN AT ISLANDWIDE LOCATION IN SINGAPORE
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[ Awarded: Tripartite Alliance Award 2025 — Fair & Progressive Employment Practices ]
We're Hiring: Management Trainee or Managers 5-Day work week
JURONG POINT & BUKIT PANJIANG WANTS YOU
Do you have a passion for food, leadership, and learning the ropes of kitchen operations? Join our fast-paced, dynamic culinary team as a Kitchen Management Trainee and take the first step toward a rewarding career in kitchen and restaurant management.
What You’ll Do:
Learn the ins and outs of back-of RETAIL operations
Support daily functions, including prep, inventory, and team coordination
Work closely with our Vice-President Area and Management Team
Develop leadership and problem-solving skills
Uphold food safety and cleanliness standards along the Street
BAKER
Key Responsibilities:
Prepare and bake a variety of breads to perfection
Follow recipes and maintain consistent product quality
Ensure cleanliness and organization of the kitchen and bakery area
Assist in inventory management and ordering of supplies
Collaborate with the team to meet customer demands and seasonal offerings
Other Benefits
Annual Salary Increment
Annual Year End Performance Bonus
Monthly Sales Incentive
Staff Referral Incentive up to $800
Monthly Staff Voucher & Birthday Voucher
WHATSAPP ME NOW : 96557126
Join our team and become part of a dynamic culinary experience where tradition meets innovation:
WhatsApp at +*************
Telegram channel at https://t.me/resjob
WhatsApp channel at *************
We're Hiring: Management Trainee or Managers 5-Day work week
JURONG POINT & BUKIT PANJIANG WANTS YOU
Do you have a passion for food, leadership, and learning the ropes of kitchen operations? Join our fast-paced, dynamic culinary team as a Kitchen Management Trainee and take the first step toward a rewarding career in kitchen and restaurant management.
What You’ll Do:
Learn the ins and outs of back-of RETAIL operations
Support daily functions, including prep, inventory, and team coordination
Work closely with our Vice-President Area and Management Team
Develop leadership and problem-solving skills
Uphold food safety and cleanliness standards along the Street
BAKER
Key Responsibilities:
Prepare and bake a variety of breads to perfection
Follow recipes and maintain consistent product quality
Ensure cleanliness and organization of the kitchen and bakery area
Assist in inventory management and ordering of supplies
Collaborate with the team to meet customer demands and seasonal offerings
Other Benefits
Annual Salary Increment
Annual Year End Performance Bonus
Monthly Sales Incentive
Staff Referral Incentive up to $800
Monthly Staff Voucher & Birthday Voucher
WHATSAPP ME NOW : 96557126
Join our team and become part of a dynamic culinary experience where tradition meets innovation:
WhatsApp at +*************
Telegram channel at https://t.me/resjob
WhatsApp channel at *************
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