Enjoy stable hours, great teamwork, and the opportunity to build your experience in a fast-paced kitchen environment!
Location: East & Central Singapore
Salary: $2,000 - $2,500 per month
Working Hours: Up to 10 hours per day | 5.5 - 6 days a week
Job Description
Assist in food preparation and basic cooking activities according to established procedures.
Prepare ingredients such as washing, cutting, and portioning of food items.
Maintain cleanliness and hygiene of kitchen equipment, workstations, and dining areas.
Ensure food quality and presentation standards are met.
Support daily kitchen operations and assist team members as required.
Restock ingredients and supplies when necessary.
Follow food safety and workplace safety guidelines at all times.
Assist with opening and closing duties of the kitchen.
Requirements
Able to work in a fast-paced kitchen environment.
Positive attitude and willingness to learn.
Team player with good communication skills.
Able to follow instructions and maintain hygiene standards.
Physically able to stand for extended periods and perform kitchen-related duties.
Prior kitchen, food preparation, or F&B experience is an advantage but not required.
Training will be provided for candidates with no experience.