- Singapore
Full Time HANDPULL NOODLE-DIMSUM SPECIALIST Jobs, Salary up to SGD 3,800 in JR FOODS PTE. LTD. - Maukerja
Share
Save
Working Location
Job Description
Responsibilities
Job Description:
Perform live hand-pulling noodle demonstrations at the noodle station for corporate diners
Prepare dough and pull noodles to consistent thickness and texture standards per dish requirements
Produce sufficient noodle quantities to meet daily service demands during deployment periods
Educate and engage guests on the art and history of hand-pulled noodle making
Collaborate with the Chef de Partie to coordinate noodle production with broth, topping, and assembly
Train and familiarize kitchen staff with basic noodle handling and storage procedures
Maintain the noodle demonstration area in a clean, visually appealing, and safe manner
Adapt noodle styles (************* la mian, broad noodles) based on menu requirements
Ensure fresh noodles are properly stored if not used immediately
Advise on ingredient sourcing (flour types, alkaline water ratios) for optimal noodle quality
JR Foods was established in 2001 as an early pioneer in the manufacturing of cook-chill and cook-freeze ready-to-serve meals.
Today JR Foods is an international company with businesses that encompasses manufacturing, institutional contract catering, event catering and management, restaurant operations and vending machine sales.
Perform live hand-pulling noodle demonstrations at the noodle station for corporate diners
Prepare dough and pull noodles to consistent thickness and texture standards per dish requirements
Produce sufficient noodle quantities to meet daily service demands during deployment periods
Educate and engage guests on the art and history of hand-pulled noodle making
Collaborate with the Chef de Partie to coordinate noodle production with broth, topping, and assembly
Train and familiarize kitchen staff with basic noodle handling and storage procedures
Maintain the noodle demonstration area in a clean, visually appealing, and safe manner
Adapt noodle styles (************* la mian, broad noodles) based on menu requirements
Ensure fresh noodles are properly stored if not used immediately
Advise on ingredient sourcing (flour types, alkaline water ratios) for optimal noodle quality
JR Foods was established in 2001 as an early pioneer in the manufacturing of cook-chill and cook-freeze ready-to-serve meals.
Today JR Foods is an international company with businesses that encompasses manufacturing, institutional contract catering, event catering and management, restaurant operations and vending machine sales.
Important Information
Never provide your bank or credit card details when applying for jobs. Do not transfer any money or complete unrelated online surveys. If you see something suspicious, Report this Job ad.
Learn More