- Singapore East Region (Singapore) Singapore
Full Time BREAD BAKER | FROM S$2,000 | MIN. 1 YEAR EXPERIENCE | FAST HIRING Jobs, Salary up to SGD 2,800 in JUZ BREAD East Region (Singapore) - Maukerja
BREAD BAKER | FROM S$2,000 | MIN. 1 YEAR EXPERIENCE | FAST HIRING
JUZ BREAD
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Job Description
Responsibilities
Job Description
Prepare ingredients and make and bake bread and pastries
Open the outlet on time every morning and complete all baking preparations before opening
Prepare fillings, shape dough, and bake bread
Ensure the freshness, quality, and appearance of bread and pastries meet company standards
Prepare and replenish ingredients and supplies according to daily requirements
Maintain cleanliness and organization of the work area, equipment, and utensils
Comply with food hygiene, health, and safety regulations
Manage and monitor the inventory of raw materials
Complete assigned tasks within the required timeframe according to the daily production schedule
Perform other related duties as assigned by the company
Requirements
At least 1 year of relevant experience in baking, bread, or pastry production
Able to read and follow recipes and production procedures
Good time management and organizational skills
Responsible, detail-oriented, and committed to maintaining product quality
Able to work in a bakery environment and accommodate early morning shifts
Able to work independently and as part of a team
Prepare ingredients and make and bake bread and pastries
Open the outlet on time every morning and complete all baking preparations before opening
Prepare fillings, shape dough, and bake bread
Ensure the freshness, quality, and appearance of bread and pastries meet company standards
Prepare and replenish ingredients and supplies according to daily requirements
Maintain cleanliness and organization of the work area, equipment, and utensils
Comply with food hygiene, health, and safety regulations
Manage and monitor the inventory of raw materials
Complete assigned tasks within the required timeframe according to the daily production schedule
Perform other related duties as assigned by the company
Requirements
At least 1 year of relevant experience in baking, bread, or pastry production
Able to read and follow recipes and production procedures
Good time management and organizational skills
Responsible, detail-oriented, and committed to maintaining product quality
Able to work in a bakery environment and accommodate early morning shifts
Able to work independently and as part of a team
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