jobs in Huckleberry Hospitality Group Sdn Bhd

Full Time Cook Helper Jobs, Salary up to MYR 3,000 in Huckleberry Hospitality Group WP Kuala Lumpur - Maukerja

Cook Helper jobs
MYR2,000 - MYR3,000 Per Month
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Posted 4 hours ago • Closing 7 Apr 2027
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Working Location

  • Jalan Segambut Batu WP Kuala Lumpur Malaysia 51200

Job Description

Requirements

  • Minimum SPM or equivalent.

  • Culinary certification is an advantage.

  • Fresh graduates are encouraged to apply.

  • Previous kitchen experience in a café, restaurant, hotel, or bakery is preferred.

  • Ability to work in a fast-paced environment.

  • Positive attitude, willingness to learn, and strong work ethic.

  • Able to work shifts, weekends, and public holidays.

Key Competencies

  • Passion for food and hospitality.

  • Good communication and teamwork skills.

  • Attention to detail and consistency.

  • Ability to follow recipes and instructions accurately.

  • Strong sense of cleanliness and organization.

Responsibilities

Food Preparation & Production

  • Assist in the preparation and cooking of menu items according to Huckleberry recipes and standards.

  • Prepare ingredients, sauces, garnishes, and mise en place for daily operations.

  • Support the production of breakfast, brunch, lunch, retail, and catering items.

  • Ensure food presentation meets Huckleberry quality standards.

  • Assist with packing and preparation of takeaway, delivery, and catering orders.

Kitchen Operations

  • Maintain a clean, organized, and hygienic workstation at all times.

  • Follow all food safety, HACCP, and hygiene procedures.

  • Assist with receiving, storing, labeling, and rotating stock using FIFO practices.

  • Ensure proper storage and handling of ingredients and finished products.

  • Support opening and closing kitchen duties.

Teamwork & Development

  • Work closely with Chefs de Partie, Sous Chefs, and Head Chefs to ensure smooth service operations.

  • Follow instructions and complete tasks efficiently during busy service periods.

  • Participate in training and continuously improve culinary skills.

  • Contribute positively to the team culture and maintain professional conduct.

Benefits

  • Staff Meal Allowance
  • Medical Benefits
  • Annual Leave
  • Training and Development Opportunities
  • Career Progression

How to get to this company by public transport?

Batu

Nearby Public Transportation

All MRT KTM
  • MRT - JINJANG

    0.6 km

  • MRT - KEPONG BARU

    1.0 km

  • MRT - SRI DELIMA

    1.4 km

  • KTM - KEPONG

    1.8 km

  • MRT - METRO PRIMA

    1.9 km

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