- Persiaran Barat Petaling Jaya Selangor Malaysia 46200

Working Location
Job Description
Requirements
High school diploma or equivalent (SPM/'O' Level).
Minimum of 1 year of relevant experience in a kitchen or food service environment.
Ability to work effectively in a fast-paced environment.
Basic understanding of food safety and sanitation principles.
Good communication and teamwork skills.
Physical stamina to stand for extended periods and lift moderate weight.
Flexibility to work various shifts, including evenings and weekends.
Responsibilities
Prepare and cook food items according to recipes and quality standards.
Maintain a clean and organized work station, including equipment and utensils.
Ensure proper food storage and handling to maintain freshness and prevent spoilage.
Assist with inventory management and stock rotation.
Follow all health and safety regulations and procedures.
Collaborate with team members to ensure efficient kitchen operations.
Perform basic food preparation tasks such as chopping vegetables and portioning ingredients.
Benefits
TAMAN JAYA
0.3 km
ASIA JAYA
1.1 km
UNIVERSITI
2.0 km
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