- Singapore
Full Time Barista Jobs, Salary up to SGD 3,500 in WILD CHEESE PTE. LTD. - Maukerja
Share
Save
Working Location
Job Description
Responsibilities
Core Responsibilities
Beverage Preparation:
Grind coffee beans, pull espresso shots, steam and texture milk, and craft specialty drinks (such as lattes and cappuccinos) according to recipes and standards.
Customer Service:
Greet guests warmly, take orders accurately, explain menu items, offer recommendations based on preferences or dietary needs, and handle feedback.
Cash & POS Handling:
Process cash, credit card, and digital transactions accurately through the point-of-sale system.
Equipment Maintenance:
Operate, dial in, clean, and perform routine maintenance on espresso machines, grinders, and brewers.
Cleanliness & Stock:
Maintain a tidy bar and dining area, wash utensils, restock inventory (beans, milk, cups, syrups), and follow health and safety regulations.
Qualifications & Skills
Knowledge:
Familiarity with coffee and tea origins, brewing methods, and espresso equipment.
Interpersonal Skills:
Strong communication, a welcoming attitude, and the ability to stay calm during high-volume rushes.
Requirements:
High school diploma or equivalent (preferred), basic math skills for cash handling, and flexibility for early morning, weekend, or holiday shifts.
Certifications:
Food safety or hygiene certification may be required depending on local regulations.
A young F&B company serving Malaysian style Nasi Lemak, Laksa and Local cuisine. 3 locations across Singapore, Hamilton Road, Circular Road and McCallum Street.
Beverage Preparation:
Grind coffee beans, pull espresso shots, steam and texture milk, and craft specialty drinks (such as lattes and cappuccinos) according to recipes and standards.
Customer Service:
Greet guests warmly, take orders accurately, explain menu items, offer recommendations based on preferences or dietary needs, and handle feedback.
Cash & POS Handling:
Process cash, credit card, and digital transactions accurately through the point-of-sale system.
Equipment Maintenance:
Operate, dial in, clean, and perform routine maintenance on espresso machines, grinders, and brewers.
Cleanliness & Stock:
Maintain a tidy bar and dining area, wash utensils, restock inventory (beans, milk, cups, syrups), and follow health and safety regulations.
Qualifications & Skills
Knowledge:
Familiarity with coffee and tea origins, brewing methods, and espresso equipment.
Interpersonal Skills:
Strong communication, a welcoming attitude, and the ability to stay calm during high-volume rushes.
Requirements:
High school diploma or equivalent (preferred), basic math skills for cash handling, and flexibility for early morning, weekend, or holiday shifts.
Certifications:
Food safety or hygiene certification may be required depending on local regulations.
A young F&B company serving Malaysian style Nasi Lemak, Laksa and Local cuisine. 3 locations across Singapore, Hamilton Road, Circular Road and McCallum Street.
Important Information
Never provide your bank or credit card details when applying for jobs. Do not transfer any money or complete unrelated online surveys. If you see something suspicious, Report this Job ad.
Learn More