jobs in Table Of Grace

Full Time Front of House Supervisor Jobs, Salary up to SGD 3,600 in Table Of Grace - Maukerja

Front of House Supervisor

Table Of Grace

Singapore

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Working Location

  • Singapore

Job Description

Responsibilities

Job Summary

Supervise shifts and team members to deliver excellent guest service, maintain food quality, safety, cleanliness, and operational compliance in a fast-paced food service environment.

Responsibilities

Lead and supervise team members during assigned shifts to ensure smooth operations and high productivity

Deploy team members strategically based on business volume and operational needs to optimize service efficiency

Maintain high standards of guest service by ensuring order accuracy and timely service delivery

Oversee food preparation, holding, portioning, and presentation to meet established quality standards

Monitor cleanliness, hygiene, and workplace safety continuously throughout the shift to comply with health regulations

Support opening and closing procedures by completing shift checklists accurately and on time

Coach team members by providing on-the-job guidance and constructive feedback to improve performance

Assist in training and onboarding new employees to ensure smooth integration and adherence to standards

Monitor stock levels, product availability, wastage, and perform basic inventory controls to minimize loss

Handle guest feedback professionally and escalate significant issues promptly to management for resolution

Complete all required shift records, reports, and operational checks to maintain accurate documentation

Support front-of-house (FOH) and back-of-house (BOH) operations as needed to ensure overall service quality

Comply with Chick-fil-A operating standards and all applicable Singapore laws and regulations to maintain operational integrity

Table of Grace Pte Ltd is the authorised franchisee of Chick-fil-A in Singapore and will operate the brand’s third restaurant in the country. Guided by Chick-fil-A’s legacy of service and care, we are committed to delivering exceptional hospitality, great food, and meaningful community impact in Singapore.

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