What you'll be doing:
Assisting with the preparation of a variety of food items, including noodle, salads, and food boxes.
Ensuring all food items are prepared to the highest standards of quality and presentation
Maintaining a clean and organized kitchen environment, following all health and safety protocols
Collaborating with the wider kitchen team to deliver efficient and timely service to customers
Providing excellent customer service and contributing to a positive work culture
What we're looking for
Previous experience in a similar kitchen or food preparation role, preferably within the Hospitality & Tourism industry
Strong attention to detail and a commitment to maintaining high standards of food quality and presentation
Excellent time management skills and the ability to work efficiently in a fast-paced environment
A team-oriented mindset with a willingness to support your colleagues
Good communication skills and a friendly, customer-focused attitude
S'porean/EP/LTVP (Bachelor Degree)