- Hamilton Road Kallang Central Region (Singapore) Singapore
Full Time Pastry Chef Jobs, Salary up to SGD 3,200 in MDM LING BAKERY PRIVATE LIMITED Central Region (Singapore) - Maukerja
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Job Description
Responsibilities
About J'aime Confections
J'aime Confections is a Singapore-based confectionery and bakery company specializing in premium baked goods. They produce and supply pastries, breads, and confections to retail, corporate, and wholesale customers.
About the role
We are looking for a Full-Time Pastry Chef to join our café kitchen team. If you enjoy working in a fast-paced environment and have a passion for baking, we'd love to hear from you.
Key responsibilities
Prepare and measure ingredients for baking
Bake and decorate cakes, pastries, and other baked goods
Assist with daily food preparation and kitchen operations
Maintain cleanliness and hygiene of the kitchen, equipment, and workstations
Ensure food quality and follow food safety standards
Support stock rotation and ingredient storage
About you
Able to work in a fast-paced kitchen environment
Responsible, reliable, and willing to learn
Comfortable standing for extended periods
Food Safety Certificate is an advantage
Prior formal baking experience is required
Benefits
On-the-job training provided
Career growth opportunities
Fully sponsored food hygiene certificates
J'aime Confections is a Singapore-based confectionery and bakery company specializing in premium baked goods. They produce and supply pastries, breads, and confections to retail, corporate, and wholesale customers.
About the role
We are looking for a Full-Time Pastry Chef to join our café kitchen team. If you enjoy working in a fast-paced environment and have a passion for baking, we'd love to hear from you.
Key responsibilities
Prepare and measure ingredients for baking
Bake and decorate cakes, pastries, and other baked goods
Assist with daily food preparation and kitchen operations
Maintain cleanliness and hygiene of the kitchen, equipment, and workstations
Ensure food quality and follow food safety standards
Support stock rotation and ingredient storage
About you
Able to work in a fast-paced kitchen environment
Responsible, reliable, and willing to learn
Comfortable standing for extended periods
Food Safety Certificate is an advantage
Prior formal baking experience is required
Benefits
On-the-job training provided
Career growth opportunities
Fully sponsored food hygiene certificates
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