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Full Time Kitchen Crew in Japanese restaurant Jobs, in KTSE Holdings Central Region (Singapore) - Maukerja

Kitchen Crew in Japanese restaurant

KTSE Holdings

Tanjong Pagar, Central Region (Singapore)

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Working Location

  • Tanjong Pagar Central Region (Singapore) Singapore

Job Description

Responsibilities

Kitchen & Service Crew – Japanese Restaurant at Tanjong Pagar

Full-Time & Part-Time Positions Available

Beginners are welcome! Training will be provided.

We are a Japanese restaurant in

Tanjong Pagar

and are currently expanding our team.

Our Restaurant Manager and Head Chef are already in place, and we are looking for reliable team members who can support our kitchen and service operations.

If you enjoy Japanese food, sushi, sashimi, grilling, or customer service, we would be happy to hear from you.

Full-Time Positions

1. Kitchen Crew

Supporting Chef / Kitchen Crew

Experience in Japanese kitchen, BBQ, sushi or sashimi is preferred.

You will work together with and support our existing Head Chef and kitchen team.

Salary: S$2,300 – S$3,500/month

2. Sushi Chef

Experience in sushi, sashimi, Japanese BBQ or Japanese kitchen operations is preferred.

Salary: S$2,700 – S$4,200/month

4. Service Crew & Kitchen Support

For candidates with F&B experience.

The role may include customer service, food serving, drinks, simple kitchen support and general restaurant operations.

Salary: S$2,600 – S$3,800/month

Working Schedule

Different working packages are available depending on the position.

Package 1:
4 to 5.5 days per week

Package 2:
6 days per week

Approximately 54 working hours per week

Working schedule and salary package will depend on experience, ability and position.

Part-Time Positions

Hourly Rate: S$15 – S$20/hour

Hourly rate will depend on your experience, skills and ability to work in a Japanese restaurant.

Possible shifts include:
3:30pm – 10:45pm

5:00pm – 10:45pm

6:00pm – 11:00pm

Other shifts may be discussed

Full-Day Working Hours

Approximately:
10:00am – 10:45pm / 11:00pm

Includes approximately

2.5–3 hours break between lunch and dinner service

, depending on the schedule.

Benefits

Staff meals provided

Training provided

Monthly target / performance bonus

Salary review based on performance

13th-month bonus

Annual leave

Medical leave

Opportunities to learn Japanese cuisine, sushi, sashimi and restaurant operations

Location

Tanjong Pagar, Singapore

How to Apply

Thank you for your interest in joining our team.

When applying, please send us the following information:
Which position are you interested in?

How many days and approximately how many hours per week would you like to work?

What is your expected monthly salary?

When are you available to start work?

We look forward to hearing from you.

We, KTSE HOLDINGS PTE LTD have been established for 8 years in Singapore.

We are running several Japanese restaurants in Japan, Singapore, and Cambodia.

The chain is rapidly expanding and requires as many talented team members as possible.

We are keen to meet people with different backgrounds and ways of view which would enable us to be always "new" and "fresh".

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