Full Time [Process Greenery] QA Executive Jobs, Salary up to MYR 3,200 in Process Greenery & Fruits Johor - Maukerja

Job Responsibilities:

• Develop and implement quality management systems in compliance with HACCP, Halal Certification, and ISO 22000 standards
• Ensure that all products and processes are in compliance with HACCP, Halal Certification, and ISO 22000 standards
• Develop and maintain documentation related to HACCP, Halal Certification, and ISO 22000
• Conduct internal audits to ensure compliance with HACCP, Halal Certification, and ISO 22000 standards
• Coordinate and manage all external audits related to HACCP, Halal Certification, and ISO 22000
• Monitor and evaluate the effectiveness of the company's quality management systems
• Develop and implement corrective and preventive actions to address non-conformities and improve the quality management systems
• Provide training and education to employees on HACCP, Halal Certification, and ISO 22000 standards
• Keep up to date with the latest developments in HACCP, Halal Certification, and ISO 22000 standards, and provide recommendations for improvement

Qualifications:

• Bachelor's degree in food science, microbiology, or a related field
• Minimum of 1 year of experience in quality assurance, food safety, or a related field. Knowledge of HACCP, Halal Certification, and ISO 22000 standards
• Strong analytical, problem-solving, and decision-making skills
• Excellent communication and interpersonal skills
• Ability to work independently and as part of a team
• Attention to detail and accuracy

Job Types: Full-time, Permanent

Pay: RM2,500.00 - RM3,200.00 per month

Benefits:

• Free parking
• Opportunities for promotion
• Professional development

Ability to commute/relocate:

• Ulu Tiram: Reliably commute or planning to relocate before starting work (Required)

Application Question(s):

• Are you familiar with HACCP, Halal Certification and ISO 22000 standards?
• What is your current age?
• When is your earliest start date?
• What is your expected salary?

Education:

• Bachelor's (Required)

Experience:

• Quality assurance: 2 years (Preferred)
• Food Safety: 2 years (Preferred)

Work Location: In person