100+ A&w Restaurants Jobs - August 2026 - Urgent Hiring

Showing 181 jobs results for "a&w restaurants"
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SGD2,500 - SGD2,500 Per Month

Singapore

  • ️ JOIN A LEADING LUXURY HOSPITALITY & DINING TEAM ️
  • Passionate about customer service and creating memorable dining experiences? We are hiring enthusiastic individuals to join a renowned hospitality group’s F&B team in Singapore!
  • Positions Available:• Service Attendant – $2,500 to $3,200/month• F&B Captain – $2,750 to $3,500/month 1-2 Months Sign-on Bonus!! ...
Posted
21 days ago
SGD2,500 - SGD4,000 Per Month

Singapore River

Posted
a month ago
MYR2,200 - MYR5,500 Per Month

TTDI Jaya

  • Prepare and cook Japanese dishes according to restaurant standards.
  • Ensure food quality, consistency, and presentation are maintained.
  • Perform daily kitchen preparation and station duties. ...
Posted
a day ago
SGD3,500 - SGD3,500 Per Month

Singapore

  • Responsible for managing all operation aspects of restaurant from manpower planning, food and service standard, customer service, profit, revenue, cash and quality targets
  • Development of the brand’s strategy and operations
  • Lead business development initiatives and deliver long term strategic objectives ...
Posted
14 days ago
SGD2,500 - SGD2,500 Per Month

Singapore

  • Working Days: 5 days per week, Tuesday–Saturday
  • Working Hours: 10am–930pm or 11am–1030pm
  • Working Location: Jurong West ...
Posted
4 days ago
Undisclosed

Singapore

  • As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis Chef
  • The management of a section with the assistance of Commis Chefs
  • The preparation and cooking of food to the restaurant specific standards ...
Posted
a month ago
MYR3,500 - MYR3,500 Per Month

KL City

  • Customer service
  • Taking orders
  • Preparing simple drinks and cocktails ...
Posted
a month ago
SGD3,500 - SGD3,500 Per Month

Singapore

  • Responsible for managing all operation aspects of restaurant from manpower planning, food and service standard, customer service, profit, revenue, cash and quality targets
  • Development of the brand’s strategy and operations
  • Lead business development initiatives and deliver long term strategic objectives ...
Posted
14 days ago
SGD3,000 - SGD3,000 Per Month

Singapore

  • Co-manage the daily operation of the restaurant with the Restaurant Manager.
  • Take full ownership and responsibility of the restaurant in the absent of the Restaurant Manager and ensure smooth service flow with the team.
  • Oversee all front- and back-of-house duties in restaurant. ...
Posted
21 days ago
Undisclosed

KL City

  • POSITION SUMMARY
  • Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
  • No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts – to get it right for our guests and our business each and every time. ...
Posted
a month ago