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Assistant Manager Jobs in Sepang - August 2026 - Urgent Hiring
Showing 39 jobs results for
"assistant manager"
in Sepang
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Undisclosed
- Manage end-to-end project delivery, ensuring developments are completed safely, on time, within budget, and to ESR's quality and design standards.
- Support the sourcing, evaluation, and management of consultants and contractors, ensuring compliance with ESR's procurement, branding, and design requirements.
- Assist in transaction due diligence by providing technical assessments and supporting investment and project closure activities. ...
Posted
9 days ago
Undisclosed
- Manage end-to-end project delivery, ensuring developments are completed safely, on time, within budget, and to ESR's quality and design standards
- Support the sourcing, evaluation, and management of consultants and contractors, ensuring compliance with ESR's procurement, branding, and design requirements
- Assist in transaction due diligence by providing technical assessments and supporting investment and project closure activities ...
Posted
9 days ago
Undisclosed
- Manage all purchasing requirements of the Hotel ensuring the Purchasing Policy and Procedures for the Hotel is followed and adhered to.
- Maintaining food purchasing specifications. Conduct regular inspections of incoming goods for weight, quality and quantity, minimum and maximum stock levels, reordering size and delivery lead time etc.
- Analyze market trends to anticipate likely price fluctuations, for the purpose of maintaining inventory either for long or short time periods. ...
Posted
21 days ago
Undisclosed
- Manage all purchasing requirements of the Hotel ensuring the Purchasing Policy and Procedures for the Hotel is followed and adhered to.
- Maintaining food purchasing specifications. Conduct regular inspections of incoming goods for weight, quality and quantity, minimum and maximum stock levels, reordering size and delivery lead time etc.
- Analyze market trends to anticipate likely price fluctuations, for the purpose of maintaining inventory either for long or short time periods. ...
Posted
22 days ago
Undisclosed
- JOB SUMMARY
- Helps drive company values and philosophy and ensures all training and development activities are strategically linked to the organization’s mission and vision. Works with property leadership team to identify and address employee and organizational development needs. The position is responsible for ensuring effective training is in place to enable the achievement of desired business results. Training programs focus on a variety of topics, including product knowledge, company philosophy, and customer service and leadership skills. Conducts needs assessments, designs and develops training programs and facilitates the delivery of both custom and corporate training programs. Measures the effectiveness of training to ensure a return on investment.
- CANDIDATE PROFILE ...
Posted
19 days ago
Undisclosed
- Manage the overall operational performance of the restaurant and banquet departments, including budget management, revenue optimization, and achievement of financial targets
- Lead, mentor, and develop your service team through coaching, training sessions, team meetings, and structured onboarding programs that foster professional growth and service excellence
- Create and maintain efficient duty rosters, staff schedules, and recruitment processes to ensure optimal team composition and service coverage ...
Posted
a month ago
Undisclosed
- 2-year degree from an accredited university in Human Resources, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the human resources or related professional area; certified trainer.
- 4-year bachelor's degree in Human Resources, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; certified trainer; no work experience required.
- Promotes and informs employees about all training programs. ...
Posted
21 days ago
MYR5,000 - MYR8,000 Per Month
- Manage the day-to-day operations of the Food & Beverage department to ensure smooth and efficient service.
- Deliver exceptional customer experiences by maintaining high service standards and guest satisfaction.
- Plan, coordinate, and oversee the operations of restaurants, bars, banquet functions, and cafés. ...
Posted
a month ago
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