Baker Jobs in Kuala Lumpur - October 2026 - Urgent Hiring - Page 7

Showing 370 jobs results for "baker" in Kuala Lumpur
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Solid Gatelink Sdn Bhd

KL City

  • Minimum qualification of UPSR/ PMR / SPM / Relevant Certificate
  • Malaysian citizen
  • Able to work in a team, stand for long hours, and work independently ...
Posted
11 days ago

Dessert Destination Sdn. Bhd

KL City

  • Must be passionate about baking
  • Professional experience not mandatory
  • Must have done baking before (at least a home) ...
Posted
12 days ago

KL City

  • Minimum qualification of UPSR/ PMR / SPM / Relevant Certificate
  • Malaysian citizen
  • Able to work in a team, stand for long hours, and work independently ...
Posted
4 days ago

Komugi (Multiple Reward Sdn Bhd)

KL City

  • Adhere to company and kitchen SOP and policies;
  • To ensure the quality of products being uphold at all time through production process;
  • To ensure the production work being performed and complete on timely manner; ...
Posted
12 days ago

BERJAYA PARIS BAGUETTE SDN BHD

KL City

  • Prepare, bake and present all baked items/pastry/food effectively and efficiently, meeting the company operations manual and gold standards.
  • Assist in the preparation, baking and presentation of all baked items/pastry/food.
  • Keep up to date with the current promotions and new items in the menu. ...
Posted
12 days ago

House Of Ingredient Sdn Bhd

KL City

  • Set up the kitchen with cooking utensils and equipment
  • Control hygienic in Department
  • Controlling all ingredients to prepare project. ...
Posted
12 days ago

BERJAYA PARIS BAGUETTE SDN BHD

KL City

  • Prepare, bake and present all baked items effectively and efficiently, meeting the company operations manual and gold standards.
  • Assist in the preparation, baking and presentation of all baked items.
  • Ensure that procedures for suppliers, equipment, and work areas are complying to the established standards. ...
Posted
7 days ago

Komugi (Multiple Reward Sdn Bhd)

KL City

  • Assist with basic production tasks — weighing, shaping, baking, and simple finishing work — as instructed.
  • Follow SOP for baking temperature and time under supervision.
  • Support cleaning and organising of the kitchen, tools, and equipment as per the food safety and hygiene SOP. ...
Posted
18 days ago

WYNDHAM GRAND BANGSAR KUALA LUMPUR

Kuala Lumpur International Airport

  • Assist in the preparation and baking of bread, pastries, cakes, cookies, and desserts
  • Support daily mise-en-place and kitchen setup for pastry and bakery operations
  • Follow standard recipes and presentation guidelines under supervision ...
Posted
16 days ago

Dessert Destination Sdn. Bhd

KL City

  • MUST HAVE experience of Professional Baking
  • Must Have Managerial Skills and Experiences
  • Spontaneous and full of energy ...
Posted
6 days ago

Dessert Destination Sdn. Bhd

KL City

  • MUST HAVE experience of Professional Baking
  • Must Have Managerial Skills and Experiences
  • Spontaneous and full of energy ...
Posted
20 days ago

Dessert Destination Sdn. Bhd

KL City

  • Must be passionate about baking
  • Professional experience not mandatory
  • Must have done baking before (at least a home) ...
Posted
25 days ago

Dessert Destination Sdn. Bhd

KL City

  • MUST HAVE experience of Professional Baking
  • Must Have Managerial Skills and Experiences
  • Spontaneous and full of energy ...
Posted
24 days ago

Pullman Kuala Lumpur Bangsar

KL City

  • Assist in the preparation and baking of bread, rolls, pastries, and basic bakery products
  • Follow standardized recipes and portion control guidelines
  • Prepare mise en place as instructed by senior chefs ...
Posted
a month ago

KL City

  • Assist the Chief Baker in monitoring product quality and presentation of semi-finished and finished products.
  • Support day-to-day inventory checks, stock counts, and ordering as directed by the Chief Baker; flag shortage/overstock risks.
  • Help supervise staff attendance, attitude, and task follow-up; report observations to the Chief Baker. ...
Posted
11 days ago

KL City

  • Health insurance
  • Maternity leave
  • Meal allowance ...
Posted
16 days ago

KL City

  • Weekly Leave
  • Medical Reimbursement
  • EPF / SOCSO / EIS ...
Posted
a month ago

Kenny Hills Hospitality Group

KL City

  • Dental insurance
  • Health insurance
  • Maternity leave ...
Posted
10 hours ago

Sheraton Hotels & Resorts

KL City

Posted
3 days ago

Kenny Hills Hospitality Group

KL City

  • Dental insurance
  • Health insurance
  • Maternity leave ...
Posted
10 days ago

Marriott International

KL City

  • POSITION SUMMARY
  • Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Monitor the quality of food prepared and portions served throughout shift.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals; handle sensitive issues with tact, respect, and confidentiality. Serve as a department role model or mentor. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors. ...
Posted
12 days ago

Kenny Hills Hospitality Group

KL City

  • Dental insurance
  • Health insurance
  • Maternity leave ...
Posted
12 days ago

KL City

  • Assist in the preparation and baking of bread, pastries, cakes, cookies, and desserts
  • Support daily mise-en-place and kitchen setup for pastry and bakery operations
  • Follow standard recipes and presentation guidelines under supervision ...
Posted
12 days ago

KL City

  • Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
Posted
12 days ago

Marriott International

KL City

  • POSITION SUMMARY
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
3 days ago

St. Regis Hotels & Resorts

KL City

  • High school diploma or GED; 4 years experience in culinary, food and beverage, or related professional area.
  • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in culinary, food and beverage, or related professional area.
  • Supervises and manages employees; understands employee positions well enough to perform duties in employees' absence. ...
Posted
4 days ago

Fairfield By Marriott Chow Kit Kuala Lumpur

KL City

  • Company Description Fairfield by Marriott Chow Kit Kuala Lumpur is a modern hotel where contemporary comfort meets the energy of city life, located near Hospital Kuala Lumpur and KPJ Sentosa Kuala Lumpur. With 186 thoughtfully designed rooms and suites, the hotel serves both business and leisure travelers seeking convenience and quality. The property offers versatile spaces for small meetings and intimate events, complemented by personalized, attentive service. Guests enjoy a stylish on-site restaurant featuring a variety of local dishes and a welcoming atmosphere. Team members benefit from Marriott’s strong culture of professional growth, teamwork, work-life balance, and extensive training programs that support local and international career development.
  • POSITION SUMMARY
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. ...
Posted
4 days ago

Renaissance Hotels

KL City

Posted
4 days ago

KL City

  • Supervise daily bakery operations, including the preparation, baking, finishing, packing, and display of bakery products.
  • Ensure bread, cakes, pastries, and other bakery items are produced according to company recipes, quality standards, and production schedules.
  • Monitor product freshness, appearance, taste, portion sizes, and consistency. ...
Posted
7 days ago

KL City

  • High school diploma or GED; 4 years experience in culinary, food and beverage, or related professional area.
  • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in culinary, food and beverage, or related professional area.
  • Supervises and manages employees; understands employee positions well enough to perform duties in employees' absence. ...
Posted
12 days ago