700+ Bakery Chef Jobs in Malaysia | Job Vacancies | August 2026 | Maukerja

Paparan 763 hasil carian kerja kosong untuk "bakery chef"
Jangan lepaskan peluang untuk kerja Bakery Chef terkini!
MYR2,800 - MYR3,500 Sebulan
  • Prepare and produce a wide variety of pastries, desserts, and baked goods according to established recipes and standards.
  • Supervise and coordinate the activities of pastry kitchen staff to ensure efficient operation.
  • Maintain high standards of hygiene, cleanliness, and safety in the kitchen. ...
Posted
a month ago
Undisclosed
  • Assist pastry operations: Responsible for the preparation and production of pastries, desserts, and baked goods, ensuring high standards of food quality, presentation, cost controls, and overall profitability
  • Enhance menu offerings: Partner with the Executive Sous Chef and Food and Beverage Manager to develop new pastry offerings and seasonal menus based on current food trends and regional tastes
  • Delight our guests: Engage with guests and clients to assess satisfaction, address concerns, and implement improvements to enhance the pastry experience. ...
Posted
25 days ago

BURNT ENDS RESTAURANT PTE. LTD.

SGD2,300 - SGD2,900 Sebulan

Singapore

Posted
25 days ago

PARIS BAGUETTE SINGAPORE PTE. LTD.

SGD2,400 - SGD2,700 Sebulan

Tai Seng

Posted
25 days ago

Maxius Trading Pte Ltd

Undisclosed

Singapore

  • Prepare a variety of artisan breads, Danish pastries, and other baked products.
  • Perform dough preparation, fermentation, baking, and finishing according to company standards.
  • Ensure consistent product quality while maintaining food safety and hygiene standards. ...
Posted
25 days ago

MAXIUS TRADING PTE. LTD.

SGD3,000 - SGD3,000 Sebulan

Singapore

  • Prepare a variety of artisan breads, Danish pastries, and other baked products.
  • Perform dough preparation, fermentation, baking, and finishing according to company standards.
  • Ensure consistent product quality while maintaining food safety and hygiene standards. ...
Posted
25 days ago

SURREY HILLS HOLDINGS (PRIVATE LIMITED)

SGD4,200 - SGD4,200 Sebulan

Singapore

  • Oversee the daily operations of the pastry kitchen to ensure smooth and efficient production.
  • Plan and organise daily production schedules based on business demands.
  • Ensure all products are prepared consistently according to approved recipes and presentation standards. ...
Posted
25 days ago

SURREY HILLS HOLDINGS (PRIVATE LIMITED)

SGD3,000 - SGD3,000 Sebulan

Singapore

  • Assist the Head Chef in overseeing daily kitchen operations
  • Lead and supervise kitchen staff to ensure smooth service operations
  • Ensure food quality, consistency, presentation, and hygiene standards are maintained ...
Posted
24 days ago
SGD3,200 - SGD3,200 Sebulan

Changi Business Park

Posted
a month ago
Undisclosed

Tai Seng

Posted
a month ago

Ilham Dining Concepts Sdn Bhd

MYR3,000 - MYR3,500 Sebulan

KL City

  • Support the Chef de Partie in managing a specific kitchen section.
  • Prepare and cook dishes to a consistent standard.
  • Follow recipes, portion controls, and presentation guidelines. ...
Posted
25 days ago

1975 Avenue & Hotel

MYR2,000 - MYR2,500 Sebulan
  • Prepare and cook food according to standard recipes and presentation guidelines.
  • Assist the Chef de Partie and Sous Chef in the daily operation of the kitchen.
  • Ensure all food is prepared and served in a timely manner while maintaining quality standards. ...
Posted
25 days ago

Koko Bread Sdn Bhd

MYR2,100 - MYR2,500 Sebulan

KL City

  • Flexible schedule
  • Free parking
  • Professional development ...
Posted
25 days ago

ALICE BOULANGERIE PTE. LTD.

SGD3,000 - SGD5,000 Sebulan

Singapore

  • Create and formulate recipes, ensuring quality and consistency before market launch.
  • Ensure consistent food quality presentation and portion control across all dishes
  • Oversee food preparation, ensuring all dishes meet established guidelines and customer expectations. ...
Posted
a month ago
SGD3,000 - SGD3,000 Sebulan

Singapore

  • Comply with the organisation’s personal hygiene, food safety, and sanitation standards at all times.
  • Adhere strictly to workplace safety and health (WSH) policies and procedures.
  • Ensure the kitchen environment meets all regulatory health and safety requirements to prevent accidents and food safety incidents. ...
Posted
25 days ago

FORAGERS PTE. LTD.

SGD2,800 - SGD3,500 Sebulan

one-north

Posted
a month ago

FORAGERS PTE. LTD.

SGD2,800 - SGD3,500 Sebulan

one-north

Posted
a month ago
MYR1,700 - MYR2,500 Sebulan
  • Assisting in the pastry’s preparation process.
  • Preparing high quality products.
  • Assisting section leader. ...
Posted
19 days ago

Marriott International, Inc

Undisclosed

KL City

  • POSITION SUMMARY
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
a month ago

St. Regis Hotels & Resorts

Undisclosed

KL City

Posted
a month ago
SGD4,800 - SGD4,800 Sebulan

Jurong West

  • Regularly monitor and assess the quality of the buns and other bakery products produced in the central kitchen and distributed across various outlets.
  • Implement and oversee stringent quality control measures to ensure consistency and adherence to company's standards.
  • Conduct training sessions for bakers and other production staffs to ensure consistent quality in all products. ...
Posted
a month ago
Undisclosed

Malaysia

  • You'll be the mastermind behind our mouth-watering pastries and treats. As an Assistant Pastry Chef, you’re not just creating show-stopping desserts – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
  • Assist pastry operations: Responsible for the preparation and production of pastries, desserts, and baked goods, ensuring high standards of food quality, presentation, cost controls, and overall profitability
  • Enhance menu offerings: Partner with the Master Pastry Chef and Food and Beverage Director to develop new pastry offerings and seasonal menus based on current food trends and regional tastes ...
Posted
21 days ago

ZOUK CLUB

SGD2,000 - SGD2,600 Sebulan

Singapore River

Posted
a month ago

Marriott International, Inc

Undisclosed

KL City

  • POSITION SUMMARY
  • Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures. Monitor the quality of food prepared and portions served throughout shift.
  • Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors. ...
Posted
11 hours ago
MYR2,400 - MYR3,000 Sebulan
  • Meal provided
  • Opportunities for promotion
  • Professional development ...
Posted
a month ago
MYR2,400 - MYR3,000 Sebulan
  • Meal provided
  • Opportunities for promotion
  • Professional development ...
Posted
a month ago
MYR2,400 - MYR3,000 Sebulan
  • Meal provided
  • Opportunities for promotion
  • Professional development ...
Posted
a month ago
SGD3,200 - SGD3,900 Sebulan

Mandai

Posted
22 days ago

Great Pyramid

Undisclosed
  • Lead the development of new frozen cake and pastry products from concept through commercialization.
  • Conduct research on ingredient functionality, baking technologies, and food science innovations relevant to frozen bakery applications.
  • Develop and test new formulations that meet market trends, customer preferences, and company product strategies. ...
Posted
a month ago

AT-SUNRICE GLOBALCHEF ACADEMY PTE. LTD.

SGD3,000 - SGD3,000 Sebulan

Singapore

  • Preparation for lessons in advance to deliver the required curriculum
  • Provide high quality experiential education to students to achieve high level of student satisfaction as determined by the Academy
  • Ensure students are successful and complete their course as per course requirements. ...
Posted
22 days ago