Bakery Jobs in Kuala Lumpur - August 2026 - Urgent Hiring

Showing 430 jobs results for "bakery" in Kuala Lumpur
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Sheraton Hotels & Resorts

Undisclosed

KL City

Posted
14 days ago
MYR2,200 - MYR2,800 Per Month

KL City

  • Maternity leave
  • Meal allowance
  • Opportunities for promotion ...
Posted
14 days ago

Wyndham Grand Bangsar Kuala Lumpur

MYR1,800 - MYR2,300 Per Month

KL City

  • Assist in the preparation and baking of bread, rolls, pastries, and basic bakery products
  • Follow standardized recipes and portion control guidelines
  • Prepare mise en place as instructed by senior chefs ...
Posted
21 days ago

KITCHEN UNITED SDN BHD

MYR3,000 - MYR3,000 Per Month

KL City

  • Prepare and cook meals according to menu plans, dietary guidelines, and food safety requirements.
  • Ensure all dishes meet nutritional, dietary, and allergen standards.
  • Manage an assigned kitchen section (hot, cold, or pastry) to ensure smooth and efficient operations. ...
Posted
2 days ago

Marriott International

Undisclosed

KL City

  • POSITION SUMMARY
  • Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of the food items and notify manager if a product does not meet specifications.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
3 days ago

INITIA Group SG

MYR3,000 - MYR4,200 Per Month

KL City

  • Plan and execute menus in collaboration with other colleagues
  • Manage ingredients that should be frequently available on a daily basis
  • Follow the directions of the executive and sous chef ...
Posted
3 days ago

Johnson Matthey Sdn Bhd

MYR2,800 - MYR3,800 Per Month

KL City

  • Daily prep: Organize and prepare your station’s mise-en-place before service.
  • Recipe execution: Cook and plate dishes according to hotel recipe cards and brand standards.
  • Quality check: Inspect all food items for taste, freshness, and precise garnishing before service. ...
Posted
3 days ago
MYR2,500 - MYR3,000 Per Month

KL City

  • Flexible schedule
  • Free parking
  • Professional development ...
Posted
12 hours ago
MYR1,700 - MYR2,500 Per Month

KL City

  • Flexible schedule
  • Free parking
  • Professional development ...
Posted
12 hours ago

SOME CAKERY

MYR1,800 - MYR2,500 Per Month

KL City

  • Prepare, bake, assemble and finish cakes according to our recipes and quality standards.
  • Check daily customer orders and ensure all order details are correct.
  • Prepare personalised messages and other customer requirements. ...
Posted
24 days ago

Marriott International, Inc

Undisclosed

KL City

  • POSITION SUMMARY
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
14 days ago

Renaissance Hotels

Undisclosed

KL City

Posted
16 days ago

Marriott International, Inc

Undisclosed

KL City

  • Works together with the staff as a team to gain optimum production and exceed guest needs. Inspects grooming and attire of staff and rectifies any deficiencies. Completes opening and closing duties including setting up supplies and tools, cleaning all equipment and areas, including opening and locking doors, etc. Inspect kitchens, restaurants storage areas for organization and food safety, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor production, safety and food safety. Assist the Chief Steward in Managing the day to day “heart of the house” operations for kitchens, restaurants, room service, banqueting and lounges in attaining their established company standards of operation, sanitation, accident prevention. Works closely with the Chief Steward and assists the other food and beverage areas in attaining their goals and standards. Complete required paperwork and orders for maintenance repairs. Communicate handover to next shift.
  • Education: High school diploma
  • Related Work Experience: At least 2 years of related work experience. ...
Posted
16 days ago
Undisclosed

KL City

  • POSITION SUMMARY
  • Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of the food items and notify manager if a product does not meet specifications.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
5 days ago

UOA Hospitality

Undisclosed

KL City

  • Take full responsibility for the assigned kitchen section during preparation and service.
  • Prepare ingredients and complete mise en place according to the daily requirements.
  • Cook and present dishes according to approved recipes and standards. ...
Posted
16 days ago
Undisclosed

KL City

  • Prepare espresso-based drinks according to recipe standards
  • Prepare affogato desserts with consistency and precision
  • Scoop and portion gelato accurately according to SOP ...
Posted
a day ago
MYR1,700 - MYR1,900 Per Month

KL City

  • Flexible schedule
  • Free parking
  • Professional development ...
Posted
12 hours ago

Marriott International

Undisclosed

KL City

  • POSITION SUMMARY
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
3 days ago
Undisclosed

KL City

  • POSITION SUMMARY
  • Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food safety program and food products. Ensure the quality of the food items and notify manager if a product does not meet specifications.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
3 days ago

Berjaya Paris Baguette Sdn Bhd

MYR2,000 - MYR2,200 Per Month

KL City

  • Prepare, bake and present all baked items effectively and efficiently, meeting the company operations manual and gold standards.
  • Assist in the preparation, baking and presentation of all baked items.
  • Ensure that procedures for suppliers, equipment, and work areas are complying to the established standards. ...
Posted
16 days ago

BERJAYA PARIS BAGUETTE SDN BHD

MYR2,000 - MYR2,200 Per Month

KL City

  • Prepare, bake and present all baked items effectively and efficiently, meeting the company operations manual and gold standards.
  • Assist in the preparation, baking and presentation of all baked items.
  • Ensure that procedures for suppliers, equipment, and work areas are complying to the established standards. ...
Posted
16 days ago
MYR2,000 - MYR2,200 Per Month

KL City

  • Prepare, bake and present all baked items/pastry/food effectively and efficiently, meeting the company operations manual and gold standards.
  • Assist in the preparation, baking and presentation of all baked items/pastry/food.
  • Keep up to date with the current promotions and new items in the menu. ...
Posted
16 days ago

Smoked Kingdom By Don Daniyal

MYR3,000 - MYR3,800 Per Month

KL City

  • Prepare and cook high-quality dishes as per the menu specifications.
  • Ensure that all food preparation is done according to the restaurant’s recipes and standards.
  • Assist in the creation and development of new dishes and menus. ...
Posted
10 days ago

Sheraton Hotels & Resorts

Undisclosed

KL City

Posted
24 days ago
MYR2,000 - MYR2,200 Per Month

KL City

  • Additional Paid Leave , Sick Leave, Maternity Leave and other Leave
  • Overtime
  • Opportunity to grow and promotion ...
Posted
24 days ago

Dessert Destination Sdn. Bhd

MYR2,300 - MYR3,500 Per Month

KL City

  • MUST HAVE experience of Professional Baking
  • Must Have Managerial Skills and Experiences
  • Spontaneous and full of energy ...
Posted
24 days ago

Berjaya Paris Baguette Sdn Bhd

MYR1,800 - MYR2,200 Per Month

KL City

  • Prepare, bake and present all baked items effectively and efficiently, meeting the company operations manual and gold standards.
  • Assist in the preparation, baking and presentation of all baked items.
  • Ensure that procedures for suppliers, equipment, and work areas are complying to the established standards. ...
Posted
20 days ago

BERJAYA PARIS BAGUETTE SDN BHD

MYR1,800 - MYR2,200 Per Month

KL City

  • Prepare, bake and present all baked items effectively and efficiently, meeting the company operations manual and gold standards.
  • Assist in the preparation, baking and presentation of all baked items.
  • Ensure that procedures for suppliers, equipment, and work areas are complying to the established standards. ...
Posted
20 days ago

Sunway Velocity Hotel Kuala Lumpur

MYR2,500 - MYR3,200 Per Month

KL City

  • 5 days week work
  • Inpatient Coverage
  • Outpatient Medical Coverage including Dependents ...
Posted
21 days ago
MYR2,500 - MYR2,800 Per Month

KL City

  • Prepare and cook high-quality dishes as per the menu specifications.
  • Ensure that all food preparation is done according to the restaurant's recipes and standards.
  • Assist the Chef de Partie in daily food preparation and kitchen operations. ...
Posted
10 days ago