Sous Chef (GSC AEON Bandaraya Melaka)
- Oversee kitchen operations
11 days
Commis Chef Jobs in Melaka - October 2026 - Urgent Hiring
Showing 33 jobs results for
"commis chef"
in Melaka
Chef de Partie (GSC AEON Bandaraya Melaka)
- Prepare and cook and present dishes within individual speciality and scope
11 days
Demi Chef (GSC AEON Bandaraya Melaka)
- To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP / quality and target time
11 days
Commis (GSC AEON Bandaraya Melaka)
- Prepare a variety of meats / seafood / poultry / vegetables and other food items for cooking in broilers / ovens / grills / fryers and other kitchen equipment
11 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
6 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
5 days
- Prepare and cook fried chicken according to company Standard Operating Procedures
4 days
- Ensure food quality, consistency, and presentation meet established standards
28 days
- Assist chefs and kitchen staff in the preparation and cooking of various dishes according to established recipes and standards.
22 days
- Prepare and cook dishes according to recipes and quality standards.
30+ days
- Prepare raw ingredients according to recipes and instructions from the Production Supervisor.
30+ days
- Assist chefs and kitchen staff in the preparation and cooking of various dishes according to established recipes and standards.
22 days
- Assist chefs and kitchen staff in the preparation and cooking of various dishes according to established recipes and standards.
22 days
- Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
30+ days
- Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
30+ days
- Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
30+ days
- Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
30+ days
- Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
30+ days
- Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
30+ days
- Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
30+ days
- Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
30+ days
- Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
30+ days