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Commis Jobs in Bandar Kuala Lumpur - October 2026 - Urgent Hiring
Showing 540 jobs results for
"commis"
in Bandar Kuala Lumpur
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Undisclosed
KL City
- Assist with food preparation tasks, including washing, chopping, and seasoning ingredients.
- Ensure food items are stored at appropriate temperatures to maintain food safety standards.
- Safely operate kitchen appliances such as blenders, ovens, and grills. ...
Posted
a month ago
Undisclosed
KL City
- POSITION SUMMARY
- Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
3 days ago
Undisclosed
KL City
- Prepare and cook orders in accordance with portion and quality standards specified in recipes
- Control food usage to minimize waste
- Advise supervisor of low inventory items; assists in receiving items and taking inventory as required ...
Posted
a month ago
MYR2,200 - MYR3,000 Per Month
KL City
- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff ...
Posted
17 days ago
MYR2,200 - MYR3,000 Per Month
KL City
- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff ...
Posted
17 days ago
MYR2,500 - MYR3,000 Per Month
KL City
- Assist with food preparation tasks, including washing, chopping, and seasoning ingredients.
- Ensure food items are stored at appropriate temperatures to maintain food safety standards.
- Safely operate kitchen appliances such as blenders, ovens, and grills. ...
Posted
a month ago
Undisclosed
KL City
- Due to work permit restrictions, this position is only open to Malaysian Citizens and Permanent Residents of Malaysia.
- Ideally with an apprenticeship or professional diploma/degree in Culinary Education.
- Minimum 2 years of work experience as Commis in international hotels or F&B establishments are preferred. ...
Posted
14 days ago
MYR2,600 - MYR2,600 Per Month
KL City
- VCR Stacks Mont Kiara
- Assist in daily food preparation (mise en place) following VCR's recipes and standards
- Prepare ingredients for brunch dishes and bakery items under the guidance of senior chefs ...
Posted
3 days ago
MYR2,600 - MYR2,600 Per Month
KL City
- VCR Stacks Mont Kiara
- Assist in daily food preparation (mise en place) following VCR's recipes and standards
- Prepare ingredients for brunch dishes and bakery items under the guidance of senior chefs ...
Posted
4 days ago
MYR2,200 - MYR3,000 Per Month
KL City
- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff ...
Posted
24 days ago
MOKKY FOOD SERVICES (M) SDN BHD
MYR1,800 - MYR2,600 Per Month
KL City
- Flexible schedule
- Maternity leave
- Meal provided ...
Posted
4 days ago
Undisclosed
KL City
- Handles guest and associate enquiries in a courteous and efficient manner, reporting complaints or problems if no immediate solution can be found, whilst providing a prompt follow-up.
- Ensure that Guest Satisfaction Survey (HySat) score is achieved or exceeded the corporate target.
- Maintains positive guest and colleague interactions with good working relationships. ...
Posted
a month ago
MYR2,200 - MYR3,000 Per Month
KL City
- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff ...
Posted
a month ago
MYR2,200 - MYR2,900 Per Month
KL City
- Food Preparation: Chop, slice, dice, and mix ingredients. Cook dishes according to exact recipes and Kosa standards.
- Station Management: Keep the assigned station clean, sanitized, and fully stocked with food and equipment.
- Team Support: Assist the Chef de Partie and Sous Chef. Help guide and train junior staff like Commis chefs. ...
Posted
a month ago
MYR1,700 - MYR2,800 Per Month
KL City
- Assist in daily kitchen operations across different sections as assigned.
- Prepare, portion, and organize ingredients according to recipes and standards
- Execute cooking tasks based on skill level and guidance from senior chefs ...
Posted
24 days ago
MYR2,600 - MYR2,600 Per Month
KL City
- VCR Stacks Mont Kiara
- Assist in daily food preparation (mise en place) following VCR's recipes and standards
- Prepare ingredients for brunch dishes and bakery items under the guidance of senior chefs ...
Posted
a month ago
Undisclosed
KL City
- Due to work permit restrictions, this position is only open to Malaysian Citizens and Permanent Residents of Malaysia.
- Ideally with an apprenticeship or professional diploma/degree in Culinary Education.
- Minimum 2 years of work experience as Commis in international hotels or F&B establishments are preferred. ...
Posted
a month ago
Undisclosed
KL City
- POSITION SUMMARY
- Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
a month ago
MYR3,000 - MYR3,000 Per Month
KL City
- Support daily food preparation and galley operations.
- Assist senior chefs with preparation, cooking and plating.
- Maintain cleanliness, sanitation and organization of assigned work areas. ...
Posted
22 days ago
MYR3,400 - MYR4,500 Per Month
KL City
- Manage and oversee a specific kitchen section
- Prepare and cook dishes according to recipes and standards.
- Train, supervise, and support Commis and Kitchen Helpers. ...
Posted
4 days ago
Undisclosed
KL City
- Strong practical cooking skills across a variety of techniques and cuisines, with the ability to follow and adapt recipes.
- Knowledge of food safety, hygiene regulations, and proper food handling and storage practices.
- Ability to work efficiently in a fast-paced kitchen, manage multiple tasks, and maintain attention to detail. ...
Posted
a day ago
Undisclosed
- Check menus and production sheets to determine food items, quantities, and preparation requirements.
- Prepare, cook, and portion meals according to standardized recipes and prescribed dietary needs.
- Operate kitchen equipment safely and maintain them in good working conditions, report malfunctions promptly. ...
Posted
3 days ago
MYR2,500 - MYR2,800 Per Month
KL City
- Prepare and cook high-quality dishes as per the menu specifications.
- Ensure that all food preparation is done according to the restaurant's recipes and standards.
- Assist the Chef de Partie in daily food preparation and kitchen operations. ...
Posted
2 days ago
Undisclosed
KL City
- POSITION SUMMARY
- Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
3 days ago
Undisclosed
KL City
- POSITION SUMMARY
- Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
4 days ago
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