Commis Jobs in Ipoh - July 2026 - Urgent Hiring

Food Preparation Kitchen Hygiene

Ipoh, Perak (+2)

Dekat Stesen Tren

Menyediakan menu seperti yang diarahkan oleh pegawai atasan
Memastikan menu disediakan mengikut masa atau jadual yang telah ditetapkan
Memastikan kawasan kitchen kemas dan bersih selepas memasak ...

Posted

6 months ago

Chef Ayam Goreng (AG) ( McDonald’s Jalan Gopeng ) Chef Ayam Goreng (AG) ( McDonald’s Jalan Gopeng )

McDonald's Malaysia (Gerbang Alaf Restaurants Sdn Bhd)

Up to MYR1,500 Sebulan

Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
Ensure all food products are cooked to the required quality, taste, and presentation standards.
Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Chef Ayam Goreng (AG) ( McDonald’s Greentown DT ) Chef Ayam Goreng (AG) ( McDonald’s Greentown DT )

Jadilah pemohon terawal!

Posted

23 days ago

McDonald's Malaysia (Gerbang Alaf Restaurants Sdn Bhd)

Up to MYR1,500 Sebulan

Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
Ensure all food products are cooked to the required quality, taste, and presentation standards.
Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Chef Ayam Goreng (AG) ( McDonald’s Pandu Lalu Pengkalan ) Chef Ayam Goreng (AG) ( McDonald’s Pandu Lalu Pengkalan )

Jadilah pemohon terawal!

Posted

24 days ago

McDonald's Malaysia (Gerbang Alaf Restaurants Sdn Bhd)

Up to MYR1,500 Sebulan

Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
Ensure all food products are cooked to the required quality, taste, and presentation standards.
Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Chef Ayam Goreng (AG) ( McDonald’s Pandu Lalu JSAS ) Chef Ayam Goreng (AG) ( McDonald’s Pandu Lalu JSAS )

Jadilah pemohon terawal!

Posted

24 days ago

McDonald's Malaysia (Gerbang Alaf Restaurants Sdn Bhd)

Up to MYR1,500 Sebulan

Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
Ensure all food products are cooked to the required quality, taste, and presentation standards.
Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Chef Ayam Goreng (AG) ( McDonald’s Pandu Lalu PSS Canning Garden ) Chef Ayam Goreng (AG) ( McDonald’s Pandu Lalu PSS Canning Garden )

Jadilah pemohon terawal!

Posted

23 days ago

McDonald's Malaysia (Gerbang Alaf Restaurants Sdn Bhd)

Up to MYR1,500 Sebulan

Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
Ensure all food products are cooked to the required quality, taste, and presentation standards.
Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Chef Ayam Goreng (AG) ( McDonald’s Pandu Lalu Jalan Kuala Kangsar ) Chef Ayam Goreng (AG) ( McDonald’s Pandu Lalu Jalan Kuala Kangsar )

Jadilah pemohon terawal!

Posted

24 days ago

McDonald's Malaysia (Gerbang Alaf Restaurants Sdn Bhd)

Up to MYR1,500 Sebulan

Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
Ensure all food products are cooked to the required quality, taste, and presentation standards.
Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Chef Ayam Goreng (AG) ( McDonald's Pandu Lalu Sunway Ipoh City (F) ) Chef Ayam Goreng (AG) ( McDonald's Pandu Lalu Sunway Ipoh City (F) )

Jadilah pemohon terawal!

Posted

23 days ago

McDonald's Malaysia (Gerbang Alaf Restaurants Sdn Bhd)

Up to MYR1,500 Sebulan

Prepare and cook fried chicken according to the company's Standard Operating Procedures (SOPs).
Ensure all food products are cooked to the required quality, taste, and presentation standards.
Monitor cooking times, oil quality, and equipment performance to maintain product consistency. ...

Kitchen Crew (Nasi ayamku / Penyet Sambal Express / Sizzling) Kitchen Crew (Nasi ayamku / Penyet Sambal Express / Sizzling)

Jadilah pemohon terawal!

Posted

24 days ago

Boleh Sembang

Kitchen Crew (Nasi ayamku / Penyet Sambal Express / Sizzling)

Wang Yak F&B Sdn Bhd

MYR2,300 - MYR2,500 Sebulan

Ipoh, Perak (+1)

Washing, peeling, chopping, slicing fruits, vegetables, meat and measuring ingredients.
Wash dishes, utensils, pots, cleaning ovens, wiping surfaces, mopping floorsand taking out trash.
Adhering to all food safety and hygiene standards, ensuring a safe environment. ...

Posted

a day ago

Cook Cook

Wang Yak F&B Sdn Bhd

MYR2,300 - MYR2,500 Sebulan

Ipoh, Perak (+1)

Washing, peeling, chopping, slicing fruits, vegetables, meat and measuring ingredients.
Wash dishes, utensils, pots, cleaning ovens, wiping surfaces, mopping floorsand taking out trash.
Adhering to all food safety and hygiene standards, ensuring a safe environment. ...

Posted

15 days ago

Prep Cook Prep Cook

Wang Yak F&B Sdn Bhd

MYR2,300 - MYR2,500 Sebulan

Ipoh, Perak (+1)

Washing, peeling, chopping, slicing fruits, vegetables, meat and measuring ingredients.
Wash dishes, utensils, pots, cleaning ovens, wiping surfaces, mopping floorsand taking out trash.
Adhering to all food safety and hygiene standards, ensuring a safe environment. ...

Posted

15 days ago

Line Cook Line Cook

Wang Yak F&B Sdn Bhd

MYR2,300 - MYR2,500 Sebulan

Ipoh, Perak (+1)

Washing, peeling, chopping, slicing fruits, vegetables, meat and measuring ingredients.
Wash dishes, utensils, pots, cleaning ovens, wiping surfaces, mopping floorsand taking out trash.
Adhering to all food safety and hygiene standards, ensuring a safe environment. ...

Posted

15 days ago

Demi Chef

Demi Chef Demi Chef

Komatra Sajian Sdn Bhd

MYR2,500 - MYR3,100 Sebulan

Culinary Skills Food Preparation

Ipoh, Perak (+1)

Core Function Demi Chef
Merancangan, penyediaan dan penghasilan menu harian.
Memastikan semua hidangan disediakan mengikut resipi, standard kualiti dan spesifikasi yang ditetapkan. ...

Posted

7 months ago

Commis Commis

Hotel Seri Malaysia Ipoh

MYR1,700 - MYR2,000 Sebulan

Assist in the preparation, cooking, and presentation of food.
Measure, mix, peel, chop, and prepare ingredients according to recipes.
Maintain cleanliness and organization in all kitchen areas. ...

Posted

25 days ago

COMMIS COMMIS

Niase Sdn Bhd

MYR1,800 - MYR2,200 Sebulan

Memotong dan Menyediakan Bahan: Melakukan persiapan awal seperti memotong sayur-sayuran, menyiang dan memerap daging, ayam, atau makanan laut mengikut spesifikasi yang ditetapkan.
Menyediakan Sos dan Sup: Membantu menyediakan bahan-bahan asas seperti stok, sos, dan sup sebelum waktu operasi bermula.
Penyukat Bahan: Memastikan sukatan bahan masakan adalah tepat mengikut resipi standard (SOP) syarikat. ...

Posted

8 days ago

COMMIS COMMIS

NIASE SDN BHD

MYR1,800 - MYR2,200 Sebulan

Separuh Masa, Sepenuh Masa

Memotong dan Menyediakan Bahan: Melakukan persiapan awal seperti memotong sayur-sayuran, menyiang dan memerap daging, ayam, atau makanan laut mengikut spesifikasi yang ditetapkan.
Menyediakan Sos dan Sup: Membantu menyediakan bahan-bahan asas seperti stok, sos, dan sup sebelum waktu operasi bermula.
Penyukat Bahan: Memastikan sukatan bahan masakan adalah tepat mengikut resipi standard (SOP) syarikat. ...

Posted

8 days ago

COMMIS COMMIS

LEMANG PANDA RESTAURANT

MYR1,900 - MYR1,900 Sebulan

COMMIS (IMMEDIATE HIRING) COMMIS (IMMEDIATE HIRING)

Assist with food preparation.
Follow recipes, portion control, and presentation standards.
Maintain cleanliness of kitchen areas, equipment, and utensils. ...

Posted

5 days ago

The Big Group

MYR1,800 - MYR2,100 Sebulan

COMMIS (IMMEDIATE HIRING) COMMIS (IMMEDIATE HIRING)

Assist Section Head to prepare daily ingredients and food items in the menu specifications.
Possess sound knowledge and skills on food preparation for different sections to produce cooked food with consistency and high quality.
Monitor food wastage and spoilage to maintain minimal food cost and in budget. ...

Posted

15 days ago

The BIG Group

MYR1,800 - MYR2,100 Sebulan

Assist Section Head to prepare daily ingredients and food items in the menu specifications.
Possess sound knowledge and skills on food preparation for different sections to produce cooked food with consistency and high quality.
Monitor food wastage and spoilage to maintain minimal food cost and in budget. ...

Posted

15 days ago

Commis III Commis III

Roya Perak Golf Club

MYR1,700 - MYR1,700 Sebulan

EXECUTIVE CHEF EXECUTIVE CHEF

Monitors kitchen equipment and reports issues to superiors
Continually develops culinary knowledge to produce high-quality meals
Measures, mixes, and prepares meal ingredients, sauces, and seasonings ...

Posted

22 days ago

Hotel Casuarina @ Meru

MYR8,000 - MYR10,000 Sebulan

Manage the overall operations of all hotel kitchens, ensuring efficient and smooth daily operations.
Develop, design and update menus that align with market trends, guest preferences and the hotel’s concept while maintaining quality and profitability.
Ensure all food is prepared, presented and served according to establish recipes, quality standard, and portion control guidelines. ...

Posted

7 days ago

Demi Chef Demi Chef

Cititel Express Ipoh

MYR2,500 - MYR2,800 Sebulan

CHEF DE PARTIE CHEF DE PARTIE

Prepare and cook a variety of dishes in accordance with established recipes and presentation standards
Assist the senior kitchen staff in menu planning and food preparation
Maintain cleanliness and organization of your designated station and kitchen areas ...

Posted

12 days ago

Niase Sdn Bhd

MYR2,000 - MYR2,500 Sebulan

CHEF DE PARTIE CHEF DE PARTIE

Pengkhususan Menu: Bertanggungjawab sepenuhnya menyediakan, memasak, dan menghias semua hidangan yang keluar dari stesen seliaannya mengikut standard resipi syarikat.
Kawalan Kualiti (Quality Control): Memastikan rasa, persembahan hidangan (plating), suhu, dan saiz hidangan (portioning) adalah konsisten sebelum makanan dihantar kepada pelanggan.
Bimbingan (Mentoring): Melatih dan membimbing Commis dan Demi Chef yang bekerja di bawah stesennya tentang teknik memasak, penyediaan bahan, dan SOP dapur. ...

Posted

8 days ago

NIASE SDN BHD

MYR2,000 - MYR2,500 Sebulan

Chef De Partie Chef De Partie

Pengkhususan Menu: Bertanggungjawab sepenuhnya menyediakan, memasak, dan menghias semua hidangan yang keluar dari stesen seliaannya mengikut standard resipi syarikat.
Kawalan Kualiti (Quality Control): Memastikan rasa, persembahan hidangan (plating), suhu, dan saiz hidangan (portioning) adalah konsisten sebelum makanan dihantar kepada pelanggan.
Bimbingan (Mentoring): Melatih dan membimbing Commis dan Demi Chef yang bekerja di bawah stesennya tentang teknik memasak, penyediaan bahan, dan SOP dapur. ...

Posted

8 days ago

Weil Hotel

Undisclosed

Kitchen Chef Assistant Kitchen Chef Assistant

Responsible for conceptualizing, testing, and refining new recipes and food products.
Creates new recipes to improve food product from the Hotel.
Designs new recipes in consideration of ideas and market demand for new products. ...

Posted

19 days ago

Quest International University

Undisclosed

Sous Chef Club Med Cherating Sous Chef Club Med Cherating

Daily preparation and presentation of both bakery items and hot kitchen dishes.
Cook and prepare a range of hot dishes for the cafe menu, including breakfast, lunch and special items as required.
Prepare and cook food according to recipes, quality standards, presentation standards and food preparation checklist. ...

Posted

19 days ago

Club Med

Undisclosed

Creative, you know how to surprise our customers with your technique and create explosions of flavor.
Rigorous, you have a perfect command of health and safety standards.
Passionate, you like to transmit and above all create emotion for our customers. ...

Posted

12 days ago

Head Chef Head Chef

Hotel Seri Malaysia Ipoh

MYR3,000 - MYR3,300 Sebulan

Chef De Partie Chef De Partie

Inventory and ordering.
Schedule employees / Hire/ Discipline
Oversee/set up stations and collect all necessary supplies to prepare menu for service ...

Posted

a month ago

Hotel Seri Malaysia Ipoh

MYR1,700 - MYR2,000 Sebulan

DEMI CHEF (COLD KITCHEN) DEMI CHEF (COLD KITCHEN)

Prepare food items according to specified recipes, standards, and presentation
Work with kitchen staff to prepare special menus, keep inventory, and track inventory
Organize, oversee, and oversee order entry, receiving, inventory control, and delivery ...

Posted

a month ago

Impiana Hotel Ipoh

MYR2,100 - MYR2,400 Sebulan