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5,000+ Commis Jobs in Malaysia | Job Vacancies | September 2026 | Maukerja
Showing 5,741 jobs results for
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Manage Alert
Undisclosed
KL City
- Develop training plans and materials with the Training Manager for Food Production and F&B employees, in line with IHG guidelines
- Recruit, select, and develop chefs, encouraging multi-skilled, cross-functional capability
- Delegate duties appropriately, nurturing and developing team members while maintaining operational and safety standards ...
Posted
15 days ago
Undisclosed
KL City
- Develop training plans and materials with the Training Manager for Food Production and F&B employees, in line with IHG guidelines
- Foster good rapport and effective two-way communication with department and hotel staff
- Delegate duties appropriately, nurturing and developing team members while maintaining operational and safety standards ...
Posted
15 days ago
Undisclosed
Singapore
- High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
- 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
- Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. ...
Posted
17 days ago
VAKADA VENTURES PTE. LTD.
SGD7,800 - SGD7,800 Per Month
Singapore
- Cross-Culinary Mastery: Design and oversee authentic menus featuring Turkish specialties (kebabs, meze, pide, grilled meats) alongside North Indian rich gravies, specialty curries, biryanis, and tandoori items.
- Tandoor & High-Heat Oversight: Manage clay oven (tandoor) temperatures for baking flatbreads (naan, roti) and grilling marinated meats or paneer (tikkas, kebabs).
- Spice & Marinade Standards: Standardize complex spice blends (masalas), herb profiles, and specialized yogurt or oil marinades unique to both culinary traditions. ...
Posted
24 days ago
Undisclosed
Downtown Core
- Set up workstation with all the needed ingredients and cooking equipment
- Ensure great presentation by dressing dishing before they are served
- Keep a sanitized and orderly environment in the kitchen ...
Posted
17 days ago
Undisclosed
KL City
- Carry out any other reasonable duties and responsibilities as assigned by the Management.
- Work experience in similar capacity with international chain hotels preferred.
- Carry out any other reasonable duties and responsibilities as assigned by the Management. ...
Posted
8 days ago
Undisclosed
KL City
- Carry out any other reasonable duties and responsibilities as assigned by the Management.
- Work experience in similar capacity with international chain hotels preferred.
- Carry out any other reasonable duties and responsibilities as assigned by the Management. ...
Posted
8 days ago
Undisclosed
Taman Wilayah Selayang
- Support the Sous Chef and Chef de Cuisine in managing the daily kitchen operations and food production.
- Oversee food preparation and production for the buffet and live cooking stations, ensuring smooth and timely service.
- Prepare and maintain high-quality Asian and Western dishes according to established recipes, standards, and presentation guidelines. ...
Posted
8 days ago
Undisclosed
Taman Wilayah Selayang
- Support the Pastry Chef / Executive Pastry Chef in managing the daily pastry and bakery operation.
- Plan and coordinate pastry production according to outlet requirements, occupancy, events, banquets, and business levels.
- Prepare and oversee the production of pastries, cakes, desserts, breads, chocolates, and other pastry products according to established recipes and standards. ...
Posted
8 days ago
SGD3,000 - SGD3,500 Per Month
Bukit Timah
- High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
- 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
- Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. ...
Posted
17 days ago
HARD SHIFTING 88 PRIVATE LIMITED
SGD2,300 - SGD2,300 Per Month
Singapore
- HIRING: COOK / CHEF
- Kuro Kare is looking for a Cook / Chef to join our growing team! We are a cosy 18-seat Japanese restaurant, serving Japanese set meals during the day and transitioning into an Izakaya-style menu in the evening.
- Central location ...
Posted
15 days ago
SGD2,000 - SGD2,000 Per Month
Singapore
- Prepare food efficiently, economically, and hygienically per standard recipes.
- Assist the Sous Chef in day-to-day kitchen operations and maintain high standards of food preparation and presentation.
- Follow recipes, plating guides, and maintain cleanliness and hygiene standards. ...
Posted
21 days ago
SGD4,500 - SGD4,500 Per Month
Singapore
- Manage and facilitate the efficient day-to-day operations of the Central Kitchen.
- Supervise, lead, and inspire the kitchen team to ensure optimal productivity and workflow.
- Ensure strict adherence to food safety regulations, hygiene standards, and operational procedures. ...
Posted
9 days ago
Anantara Hotels & Resorts
Undisclosed
Singapore
- Brand Building and Positioning
- Media, Transactions, and Issues Management
- Reputation Management ...
Posted
17 days ago
Undisclosed
Singapore
- Provide operational support for core DC networking (routing/switching, segmentation, connectivity)
- Drive Incident, Problem, Change, and Configuration MANAGEMENT to meet service targets and standards
- Serve as technical lead during major incidents, performing deep-dive troubleshooting, RCA, and driving corrective/preventive actions ...
Posted
17 days ago
SGD8,000 - SGD8,000 Per Month
Singapore
- Submit your application through this portal first.
- Immediately WhatsApp text Alvin at 85183226 or click the shortcut: https://wa.me/6585183226
- NOTE: Strictly NO calls will be entertained. ...
Posted
12 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Monday - Sunday (5 days work week)
- Working hours: 8-9 hours per day (between 10am - 10.30pm)
- Basic: $2,000(Commensurate as per experienced) ...
Posted
12 days ago
SGD1,800 - SGD1,800 Per Month
Singapore
- Prepare Breakfast, Lunch and tea-break for children
- Assist to handle ingredients and
- Prepare meals according healthy eating in Health Promotion Board ...
Posted
a month ago
AIA Financial Advisers
BLISS GROUP PRIVATE LIMITED
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