Commiss Jobs in Putrajaya - September 2026 - Urgent Hiring

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent. ...

Posted

14 days ago

Marriott International

Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent. ...

Posted

a day ago

Marriott International

Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent. ...

Posted

a day ago

Marriott International

Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent. ...

Posted

a day ago

Marriott International

Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent. ...

Posted

a day ago

Marriott International

WESTERN COOK - PART TIME WESTERN COOK - PART TIME

Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent. ...

Posted

a day ago

Bienz Putrajaya

Part Time

WESTERN COOK - FULL TIME WESTERN COOK - FULL TIME

Prepare and cook a variety of Western dishes according to recipes and quality standards.
Ensure food is presented attractively and consistently.
Maintain cleanliness and hygiene in the kitchen at all times. ...

Posted

a day ago

Bienz Putrajaya

WESTERN COOK - PART TIME WESTERN COOK - PART TIME

Prepare and cook a variety of Western dishes according to recipes and quality standards.
Ensure food is presented attractively and consistently.
Maintain cleanliness and hygiene in the kitchen at all times. ...

Posted

a day ago

ISOTEX SERVICES SDN BHD

Part Time

Prepare and cook a variety of Western dishes according to recipes and quality standards.
Ensure food is presented attractively and consistently.
Maintain cleanliness and hygiene in the kitchen at all times. ...

Posted

9 hours ago

Moxy Putrajaya

Prepare, cook, and present food according to approved recipes, quality standards, and presentation guidelines.
Prepare special meals and accommodate dietary requirements or substitute menu items when required.
Ensure proper food portioning, plating, and garnishing to maintain consistency and quality. ...

Posted

7 days ago

Cook Cook

Dhungryhelpezenterprise

Chef - Pastry-Cake (All Level) Chef - Pastry-Cake (All Level)

Build hands-on experience in a busy kitchen, strengthening your cooking techniques and speed.
Sharpen real-world food safety and portioning skills that make you more employable across F&B outlets.
Expand your network by working closely with front-of-house and suppliers in a small team setting. ...

Posted

a month ago

Kenny Hills Hospitality Group

Chef - Pastry-Cake (All Level) Chef - Pastry-Cake (All Level)

Meal provided
Opportunities for promotion
Professional development ...

Posted

2 days ago

Kenny Hills Hospitality Group

Meal provided
Opportunities for promotion
Professional development ...

Posted

9 days ago

Marriott International

Chef - Pastry-Cake (All Level) Chef - Pastry-Cake (All Level)

POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...

Posted

20 days ago

Kenny Hills Hospitality Group

Meal provided
Opportunities for promotion
Professional development ...

Posted

14 days ago

Moxy Hotels

WESTERN COOK - FULL TIME BIENZ PUTRAJAYA WESTERN COOK - FULL TIME BIENZ PUTRAJAYA

Posted

20 days ago

ISOTEX SERVICES SDN BHD

Prepare and cook a variety of Western dishes according to recipes and quality standards.
Ensure food is presented attractively and consistently.
Maintain cleanliness and hygiene in the kitchen at all times. ...

Posted

9 hours ago

Marriott International

Kitchen Cook @ PRESINT 15-DIPLOMATIK (KEMASUKAN SEPTEMBER) Kitchen Cook @ PRESINT 15-DIPLOMATIK (KEMASUKAN SEPTEMBER)

POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...

Posted

23 days ago

Nasken Coffee

Shop Assistant And Pastry Chef Shop Assistant And Pastry Chef

Assists and participate the day-to-day activities and functions of kitchen facilities, food items preparation and production in assigned section and ensure that the standard performance are implemented and maintained according to designated task
Conducts all mise-en-place work required appropriately, completely, efficiently and ensures that all kitchen appliances and areas of responsibilities are clean, neat,' sanitize and presentable
Complies with and ensures: ...

Posted

10 days ago

Dimsusu

Part Time, Full Time

Chef - Pastry-Cake (All Level) Chef - Pastry-Cake (All Level)

Welcome and assist customers
Take orders and handle cashier operations
Maintain store cleanliness and hygiene ...

Posted

a month ago

Kenny Hills Hospitality Group

Demi Chef - Pokok IOI Putrajaya Demi Chef - Pokok IOI Putrajaya

Meal provided
Opportunities for promotion
Professional development ...

Posted

23 days ago

BRICK HOUSE SDN BHD

Chef - Pastry-Cake (All Level) Chef - Pastry-Cake (All Level)

Assist the Chef de Partie in managing a kitchen section
Prepare and cook dishes according to recipes and quality standards.
Support and train Commis chefs and Kitchen Helpers. ...

Posted

23 days ago

Kenny Hills Hospitality Group

Chef De Partie - IOI City Mall ( Hostel Provided*) Chef De Partie - IOI City Mall ( Hostel Provided*)

Meal provided
Opportunities for promotion
Professional development ...

Posted

a month ago

Chef Wan Group Of Restaurants

Chef / Cook ( IOI City Mall ) Chef / Cook ( IOI City Mall )

responsible for all dishes prepared in your section
organized and able to work in fast-paced, high-pressure situations
assist the Chef and relay his orders station cooks and ensures each menu item his station is responsible for is prepared on time. ...

Posted

20 days ago

Golden Screen Cinemas Sdn Bhd

Undisclosed

Prepare and cook the dishes as per orders, follow proper plate presentation and garnish set up, and responsible for food quality served. Assist in food preparation assignment during off peak periods as needed. Responsible for work station area and equipment usage and maintainance.

Demi Chef ( Happy Food Co. Café, IOI City Mall 2 (New Wing) ) Demi Chef ( Happy Food Co. Café, IOI City Mall 2 (New Wing) )

Be an early applicant!

Posted

4 years ago

Golden Screen Cinemas Sdn Bhd

Undisclosed

To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP, quality, and target time.
To manage the inventory stock take including forecast the ordering, stock level, breakages, variances, wastages, etc.
To lead a team of Commis in Happy Food Co. including the food preparation training.

Commis ( IOI City Mall ) Commis ( IOI City Mall )

Be an early applicant!

Posted

2 years ago

Golden Screen Cinemas Sdn Bhd

Undisclosed

Accurately and efficiently cook meats, fish, vegetables, soups and other food products as well as prepare and portion food products prior to cooking. Also perform other duties including plating and garnishing of cooked items and preparing appropriate garnishes for all items. To ensure the cleanliness and hygiene of the kitchen area at all times are observed.

Commis II ( Happy Food Co. Café, IOI City Mall 2 (New Wing) ) Commis II ( Happy Food Co. Café, IOI City Mall 2 (New Wing) )

Be an early applicant!

Posted

4 years ago

Golden Screen Cinemas Sdn Bhd

Undisclosed

Prepare a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers, and other kitchen equipment.
Ensure standard portion sizes, cooking methods, quality, and kitchen rules, as well as policies and procedures.
Stock and maintain sufficient levels of food products at line stations to ensure smooth service periods. ...

Chef de Partie ( Happy Food Co. Café, IOI City Mall 2 (New Wing) ) Chef de Partie ( Happy Food Co. Café, IOI City Mall 2 (New Wing) )

Be an early applicant!

Posted

4 years ago

Golden Screen Cinemas Sdn Bhd

Undisclosed

• Prepare, cook and present dishes within individual speciality and scope.
• Ensure high standards of food hygiene in accordance to the rules of health and safety policies and the Company SOP.
• Assist the sous chef and F&B Manager to develop new dishes and menus. ...

Sous Chef ( Happy Food Co. Café, IOI City Mall 2 (New Wing) ) Sous Chef ( Happy Food Co. Café, IOI City Mall 2 (New Wing) )

Be an early applicant!

Posted

4 years ago

Golden Screen Cinemas Sdn Bhd

Undisclosed

• Oversee kitchen operations.
• Coach and counsel staff in a timely manner and in accordance with Company policy.
• Identify strengths and weaknesses and provide timely feedback to the individual. ...