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Cook Chef Jobs in Singapore - August 2026 - Urgent Hiring
Showing 3,203 jobs results for
"cook chef"
in Singapore
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SGD2,800 - SGD4,500 Per Month
Singapore
- Ensure daily opening and closing duties in the outlet are properly executed
- Supervision of food preparation and food production to ensure that food quality
- Ensure kitchen operations, food safety and hygiene standards as set in our SOP ...
Posted
19 days ago
SGD2,520 - SGD2,720 Per Month
Bukit Timah
- Follow proper payroll & uniform procedures.
- Able to perform requested Hilton standards at the action stations when facing guest and providing with hospitality, Service Culture and Smile
- Set up and complete the mise en place for breakfast/lunch/dinner according to schedule & roster ...
Posted
19 days ago
SGD2,300 - SGD2,300 Per Month
Singapore
- An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels:
- - Maxwell Reserve, Autograph Collection Hotel (Marriott);
- - The Vagabond Club, a Tribute Portfolio Hotel (Marriott); ...
Posted
24 days ago
SGD2,400 - SGD3,200 Per Month
Bedok
- Prep & Cook: Help with food preparation, cooking, and plating.
- Ensure food quality and consistency.
- Assist in menu development and creation of new dishes. ...
Posted
19 days ago
SGD2,600 - SGD2,600 Per Month
Singapore
- Assist in the preparation, cooking, and presentation of food items as directed by senior chefs
- Ensure that all food is prepared in a timely manner and meets quality standards
- Follow recipes and presentation specifications as set by the kitchen ...
Posted
24 days ago
SGD3,200 - SGD3,800 Per Month
Singapore
- The Travis Masiero Restaurant Group comprises a collection of five restaurants in Singapore. Luke’s Oyster Bar and Chop House opened to critical acclaim in the vibrant and dynamic Chinatown district in June 2011. In 2014, a second location opened along Singapore’s iconic Orchard Road.
- Blue Label Pizza & Wine, a unique neighborhood pizzeria and wine bar, opened in the Chinatown district in late 2017 with a second location opening along Orchard Road in 2019.
- Nixta, opening just around the corner from the original Luke’s in December 2020, will offer warm service, perfect margaritas and a reverence for Mexican culture and cooking. ...
Posted
20 days ago
SGD2,500 - SGD2,500 Per Month
Singapore
- Learn and develop a wide range of culinary skills through hands-on kitchen experience, applying techniques and procedures in daily operations.
- Receive constructive feedback positively and carry out instructions effectively while maintaining a professional attitude.
- Perform basic food preparation, cooking, and service tasks as assigned, ensuring the highest standards of food quality, consistency, and presentation at all times. ...
Posted
25 days ago
PARIS BAGUETTE SINGAPORE PTE. LTD.
WHOLESOME CHOICE CONCEPT PTE. LTD.
WHOLESOME CHOICE CONCEPT PTE. LTD.
SGD1,800 - SGD1,800 Per Month
Singapore
- Working location: Central Kitchen (Tai Seng)
- Working hours: Monday - Friday
- At least 1-2 years of kitchen experience ...
Posted
4 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- About Sunset Hospitality Group:
- Sunset Hospitality Group (SHG) is a leading multinational lifestyle hospitality group, with a wide portfolio encompassing Hotels & Resorts, Restaurants, Beach Clubs, Nightclubs, Fitness and Wellness Centres. SHG operates in 88 venues in 26 countries, with a commitment to deliver authentic and diverse hospitality experiences that bring people together, all around the world.
- Located atop of Capital Tower, SUSHISAMBA brings its unique blend of Japanese, Brazilian, and Peruvian culture, and cuisine to Singapore. The venue features a stunningly designed bar, breathtaking panoramic 360-degree views overlooking the cityscape and sea views. including Samba Room - High Energy Lounge. ...
Posted
a month ago
Undisclosed
Singapore
- Setting up and stocking up the pastry / dessert station with all necessary supplies
- Daily mise en place, preparing for service, ensuring the station is kept at the highest hygiene and food safety standards
- Running the pastry/dessert section with the Pastry Chef ...
Posted
7 days ago
CHIN MEE CHIN BAKERY PTE. LTD.
SGD2,400 - SGD2,900 Per Month
Serangoon
- Chin Mee Chin Bakery, a heritage kopitiam with over a century of history, has recently opened its second outlet at NEX. We are looking for a Cook / Senior Cook to prepare our range of local rice dishes, curries, and sandwiches to a consistently high standard, staying true to the traditional flavours and recipes that Chin Mee Chin is known for.
- Prepare and cook menu items including curry chicken rice, nasi lemak with grilled chicken cutlet, and the smashed fried chicken sambal sandwich, in line with the brand's recipes and standards. Ensure consistency in taste, portioning, and presentation across all dishes served. Manage mise en place, including prepping curries, sambals, gravies, and marinades ahead of service. Monitor stock levels of raw ingredients and inform management of replenishment needs in a timely manner. Maintain a clean, organised, and safe kitchen in accordance with food hygiene and safety regulations. Coordinate with front-of-house and beverage staff to ensure smooth order flow and timely food preparation, especially during peak hours. For Senior Cook: take the lead on kitchen operations during shifts, oversee and guide junior cooks, ensure recipe standards and food quality are consistently upheld, and step in to support menu development or new dish trials as needed.
- Prior experience as a cook in a kopitiam, coffeeshop, or local F&B establishment is preferred; Senior Cook applicants should have at least 2 to 3 years of relevant experience, including some experience leading or guiding a kitchen team. Familiarity with traditional local dishes and cooking methods (curries, braises, rice dishes) is a strong advantage. Good understanding of food hygiene and safety standards; possession of a Basic Food Hygiene Certificate is an advantage, or willingness to obtain one. Ability to work efficiently and stay composed during busy service periods. Willingness to work shifts, including weekends and public holidays. ...
Posted
7 days ago
SGD1,600 - SGD1,600 Per Month
Singapore
- Assist chefs and cooks in the preparation and cooking of food items.
- Prepare ingredients, including washing, cutting, and portioning.
- Apply basic dry heat and moist heat cooking methods. ...
Posted
17 days ago
CHIN MEE CHIN BAKERY PTE. LTD.
SGD2,400 - SGD2,400 Per Month
Singapore
- About the Role
- Chin Mee Chin Bakery, a heritage kopitiam with over a century of history, has recently opened its second outlet at NEX. We are looking for a Cook / Senior Cook to prepare our range of local rice dishes, curries, and sandwiches to a consistently high standard, staying true to the traditional flavours and recipes that Chin Mee Chin is known for.
- Key Responsibilities ...
Posted
9 days ago
PARIS BAGUETTE SINGAPORE PTE. LTD.
SGD1,800 - SGD1,800 Per Month
Singapore
- Prepare Mise-en-place
- Prepare food items in accurate and standard portion and quantities.
- Prepare meals as directed and according to recipe, menu specification and expected standard. ...
Posted
17 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Assist in the preparation and cooking of food items under the supervision of senior chefs.
- Follow standard recipes and presentation guidelines to maintain consistency.
- Prepare ingredients and mise en place for assigned sections. ...
Posted
18 days ago
Undisclosed
Singapore
- Setting up and stocking up the pastry / dessert station with all necessary supplies
- Daily mise en place, preparing for service, ensuring the station is kept at the highest hygiene and food safety standards
- Running the pastry/dessert section with the Pastry Chef ...
Posted
10 days ago
SGD3,000 - SGD4,500 Per Month
Singapore
- Roles & Responsibilities
- Main Mission statement: Ensure that quality culinary dishes are being served on an efficient schedule and to boost overall profitability of the company.
- Objective ...
Posted
19 days ago
SGD3,200 - SGD3,200 Per Month
Singapore
- Prepare and cook ingredients according to established recipes and kitchen standards.
- Assist the Chef de Partie and Sous Chef in daily food production and service.
- Ensure consistency in food quality, taste, portioning, and presentation. ...
Posted
25 days ago
SGD3,200 - SGD3,200 Per Month
Singapore
- The Travis Masiero Restaurant Group comprises a collection of five restaurants in Singapore. Luke’s Oyster Bar and Chop House opened to critical acclaim in the vibrant and dynamic Chinatown district in June 2011. In 2014, a second location opened along Singapore’s iconic Orchard Road.
- Blue Label Pizza & Wine, a unique neighborhood pizzeria and wine bar, opened in the Chinatown district in late 2017 with a second location opening along Orchard Road in 2019.
- Nixta, opening just around the corner from the original Luke’s in December 2020, will offer warm service, perfect margaritas and a reverence for Mexican culture and cooking. ...
Posted
25 days ago
WHOLESOME CHOICE CONCEPT PTE. LTD.
[POPEYES] Commis Chef (Burgers - Food Preparation) [POPEYES] Commis Chef (Burgers - Food Preparation)
FEI SIONG FASTFOOD PTE. LTD.
Undisclosed
Singapore
- We regret to inform you that only shortlisted candidates will be notified*
Posted
3 days ago
WHOLESOME CHOICE CONCEPT PTE. LTD.
SGD1,800 - SGD1,800 Per Month
Singapore
- Working location: Central Kitchen (Tai Seng)
- Working hours: Monday - Friday
- At least 1-2 years of kitchen experience ...
Posted
4 days ago
SGD1,800 - SGD3,000 Per Month
Woodlands
- The incumbent will assist the Executive Chef in preparation of ingredients for cooking, including portioning of food ingredients, chopping, and storing food before service.
- Weigh, measure, and mix ingredients according to recipes set by the Executive Chef using various kitchen utensils and equipment
- Wash and peel (if required) fresh fruits and vegetables to prepare them for cooking or consumption ...
Posted
7 days ago
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