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1,900+ F&B Manager Jobs in Malaysia | Job Vacancies | July 2026 | Maukerja
Showing 1,919 jobs results for
"f&b manager"
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Manage Alert
Undisclosed
KL City
- As the Assistant Director Food & Beverage - Banquet, you will be responsible for performing the following tasks to the highest standards:
- Maintain a high customer service focus by approaching your job with the customers always in mind.
- Have a positive impact, taking personal responsibility and initiative to resolve issues, always clearly communicating with both customers and colleagues. ...
Posted
7 days ago
Undisclosed
- To keep food street operations running smoothly to create a positive atmosphere for customers
- Manage daily food street activities and supervise staff to ensure smooth, efficient service delivery
- Operation Management ...
Posted
8 days ago
Undisclosed
Singapore
- You will be exposed to different outlets through quick department-wide rotations.
- Start in-depth departmental learning by mastering key line position(s), then move into a Supervisor or acting Assistant Manager role to practice management skills.
- To solidify your learning, you will take charge of your management experience and project work with the tools (e.g. Training Syllabus, Manuals and Experience Maps etc.) provided. ...
Posted
14 days ago
Undisclosed
KL City
- Due to work permit restrictions, this position is only open for Malaysian Citizens and Permanent Residents of Malaysia.
- Ideally with a university degree/diploma in Hospitality/Tourism management.
- Work experience as an Assistant Outlet Manager or Team Leader within hotel or luxury restaurants is preferred. ...
Posted
19 days ago
Undisclosed
KL City
- Due to work permit restrictions, this position is only open for Malaysian Citizens and Permanent Residents of Malaysia.
- Ideally with a university degree/diploma in Hospitality/Tourism management.
- Work experience as an Assistant Outlet Manager or Team Leader within hotel or luxury restaurants is preferred. ...
Posted
19 days ago
Undisclosed
Singapore
- About Four Seasons:
- About the location:
- About the role ...
Posted
a month ago
Undisclosed
- JOB SUMMARY
- Exhibits culinary talents by assisting the Executive Chef in performing tasks and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing) as applicable.
- CANDIDATE PROFILE ...
Posted
3 days ago
MYR4,000 - MYR6,000 Per Month
KL City
- Oversee beverage operations across all JIBRIL outlets
- Conduct regular outlet visits and beverage quality checks
- Ensure beverage consistency, presentation and SOP compliance ...
Posted
6 days ago
Undisclosed
KL City
- Lead and oversee all Food & Beverage operations to achieve exceptional guest satisfaction and financial performance.
- Develop and execute annual business plans, operating budgets, forecasts, and capital expenditure plans.
- Monitor revenue, profitability, and cost controls to maximize departmental performance. ...
Posted
18 days ago
SGD9,000 - SGD11,000 Per Month
Central
- Lead and oversee all Food & Beverage operations across the hotel.
- Develop and execute strategic initiatives to drive revenue growth, profitability, and market competitiveness.
- Identify new business opportunities, concepts, and revenue streams to maximize performance. ...
Posted
21 days ago
SGD9,000 - SGD11,000 Per Month
Singapore
- Lead and oversee all Food & Beverage operations across the hotel.
- Develop and execute strategic initiatives to drive revenue growth, profitability, and market competitiveness.
- Identify new business opportunities, concepts, and revenue streams to maximize performance. ...
Posted
21 days ago
Undisclosed
KL City
- You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Director of Food and Beverage is responsible to function as the Business Manager and a Marketing Specialist for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel and are individually profitable.
Posted
21 days ago
BHJ BLUE BOX CAFE PTE. LTD.
SGD3,500 - SGD3,500 Per Month
Singapore
- Oversee all guest experiences for the restaurant, recognising and welcoming guests
- To be highly engaging with guests and colleagues on a regular basis to obtain feedback on quality of product, service levels and overall satisfaction
- Engage with guests in conversation so as to build a strong rapport between themselves and the restaurant ...
Posted
13 days ago
Undisclosed
KL City
- Ideally with a university degree or diploma in Hospitality or Tourism management.
- Minimum 5-year work experience as Director of F&B, or Assistant Director of F&B in a large property.
- Good operational, administrative and interpersonal skills are a must.
Posted
21 days ago
The Lo & Behold Group
Undisclosed
Singapore
- Oversee all guest experiences for the restaurant, recognising and welcoming guests
- To be highly engaging with guests and colleagues on a regular basis to obtain feedback on quality of product, service levels and overall satisfaction
- Engage with guests in conversation so as to build a strong rapport between themselves and the restaurant ...
Posted
13 days ago
The Lo & Behold Group
Undisclosed
Orchard
- Oversee all guest experiences for the restaurant, recognising and welcoming guests
- To be highly engaging with guests and colleagues on a regular basis to obtain feedback on quality of product, service levels and overall satisfaction
- Engage with guests in conversation so as to build a strong rapport between themselves and the restaurant ...
Posted
13 days ago
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