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5,000+ Fandb Jobs - October 2026 - Urgent Hiring
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"fandb"
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SGD2,000 - SGD2,000 Per Month
Singapore
- Provide warm, attentive, and professional service, ensuring members feel welcomed and supported.
- Act as a spokesperson for MORROW’s nutrition pillars, explaining how dishes and drinks are curated to support health and lifestyle goals.
- Represent F&B offerings in cooking classes, demonstrations, or educational touchpoints, inspiring members through knowledge and engagement. ...
Posted
7 days ago
SGD2,000 - SGD2,000 Per Month
Singapore
- Kitchen:Junior Sous Chef - Up to $4,000Chef De Partie - Up to $2,900Junior Cook - Up to $2,600Dishwasher - $14 per hour
- Job Scope• Assist in basic food prep (marinating, chopping, portioning, sauces)• Maintain kitchen cleanliness and follow food hygiene standards• Handle and care for kitchen equipment; report faults• Manage stock (receiving, storage, FIFO, basic inventory checks)• Support team during operations to ensure smooth service• Perform other ad hoc duties as assignedFloor:Management Executive - Up to $3,300Supervisor - Up to $3,100Host / Hostess - Up to $3,000Service Captain - Up to $2,900Working hours: Shifts (5 days) - Full Time
- Scope• Building and maintaining relationships with guests• Order taking & menu description• Up-selling products based on your extensive product knowledge• Ensuring guest satisfaction by being proactive in service operations• Improving procedures and systems ...
Posted
7 days ago
SGD2,000 - SGD2,000 Per Month
Singapore
- Welcome customers as they come into the restaurant
- Provide answers to queries presented by clients regarding services and offers made available by the restaurant.
- Clean all tables after clients have left and get such tables prepared for the next set of clients. ...
Posted
7 days ago
MYR3,000 - MYR3,500 Per Month
KL City
- Deliver excellent customer service and handle customer feedback professionally.
- Learn cashiering, POS systems and cash-handling procedures.
- Support daily front-of-house and kitchen operations. ...
Posted
7 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Responsibilities
- Compiling training materials and facilitating training.
- Responsible for liaising between management and employees. ...
Posted
17 days ago
MYR3,000 - MYR3,400 Per Month
George Town
- Easy to Run & Systematic – Modern kitchen with standardized system. Simple to operate and train.
- Good Career Path – We're expanding. Perform well and move up to Manager & beyond.
- Some years of F&B experience as Supervisor/AM from chain or casual dining restaurant brands. ...
Posted
8 days ago
MYR3,000 - MYR3,000 Per Month
- F&B Management: 1 year (Preferred)
- Food Handling (Preferred)
- Full Job Description- To ensure the daily operation is run smoothly according to SOP- To be familiar with the menu and able to explain and provide recommendations to customers- To attend to customers' order- To cross-sell and promote the outlet's product and new promotions.- To ensure safety, cleanliness, and hygiene standards are kept at all times.- To undertake ad-hoc tasks assigned by the superior from time to time. ...
Posted
17 days ago
SGD2,320 - SGD2,320 Per Month
Singapore
- Deliver attentive and friendly customer service to ensure a positive experience in a fast-paced environment
- Prepare and serve quality beverages and food products following health, safety, and sanitation guidelines
- Follow operational policies and procedures accurately, including cash handling protocols ...
Posted
8 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Assisting the Restaurant Manager in ensuring that the restaurant is managed efficiently according to the established concept statement, providing courteous, professional, efficient and flexible service at all times.
- Interacting with guests, checking guests' satisafaction and maintaining high-quality service standards.
- Motivating team members and fostering a positive work environment. ...
Posted
8 days ago
MYR10,000 - MYR15,000 Per Month
KL City
- Lead the overall execution of business and operational plans across the Group.
- Oversee restaurant operations and key support functions including HR, Administration, Marketing, Culinary, and Central Kitchen.
- Lead and develop the Group General Manager and functional heads, ensuring clear accountability and strong performance. ...
Posted
8 days ago
MYR7,000 - MYR10,000 Per Month
KL City
- Oversee the daily operations and commercial performance of all assigned restaurant outlets.
- Lead, coach, and develop Outlet Managers to achieve sales, profitability, service, and operational targets.
- Ensure consistent standards in customer service, food quality, cleanliness, SOP compliance, and outlet operations. ...
Posted
8 days ago
Undisclosed
KL City
- POSITION SUMMARY
- Meet group coordinator/host(ess) prior to functions, make introductions, and ensure that all arrangements are agreeable. Read and analyze banquet event order in order to gather guest information, determine proper set up, timeline, specific guest needs, buffets, action stations, etc. Respond to and try to fulfill any special banquet event arrangements. Follow up on special banquet event arrangements to ensure compliance.
- Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, and thank guests with genuine appreciation. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, and support team to reach common goals. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move through narrow, confined, or elevated spaces. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. ...
Posted
9 days ago
MYR2,000 - MYR4,000 Per Month
- Oversee and manage the daily operations of F&B outlets to ensure smooth and efficient business operations.
- Supervise and guide outlet staff to ensure proper work performance, discipline, attendance and compliance with company procedures.
- Monitor food quality, service standards, cleanliness and overall outlet conditions. ...
Posted
9 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Assisting with opening and closing the stall, ensuring readiness for operations.
- Helping manage inventory, restocking supplies, and placing orders when needed.
- Overseeing food preparation or product arrangement to meet quality standards. ...
Posted
9 days ago
SGD3,200 - SGD5,000 Per Month
Singapore
- Annual performance bonus up to 2 months' salary
- Guaranteed yearly salary increment
- Monthly performance incentives ...
Posted
18 days ago
MYR4,000 - MYR4,500 Per Month
KL City
- Support and participate directly in daily restaurant operations across both Front of House (FOH) and Back of House (BOH).
- Provide excellent customer service and ensure a positive dining experience.
- Assist with food preparation, service, order handling, and other operational duties as required. ...
Posted
9 days ago
SGD1,600 - SGD2,200 Per Month
Singapore
- Assist team with daily and weekly production according to the production schedule
- Preparing dishes according to recipes and ensuring food is cooked to the correct temperature and specifications.
- Ensures proper presentation, food quality, portion control, and maintenance of proper serving temperatures. ...
Posted
9 days ago
Undisclosed
Singapore
- Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
- No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts – to get it right for our guests and our business each and every time.
- PREFERRED QUALIFICATIONS ...
Posted
9 days ago
Undisclosed
Singapore
- Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
- No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts – to get it right for our guests and our business each and every time.
- PREFERRED QUALIFICATIONS ...
Posted
9 days ago
Undisclosed
Singapore
- Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
- No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts – to get it right for our guests and our business each and every time.
- PREFERRED QUALIFICATIONS ...
Posted
9 days ago
Undisclosed
Singapore
- Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
- No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts – to get it right for our guests and our business each and every time.
- PREFERRED QUALIFICATIONS ...
Posted
9 days ago
Undisclosed
Singapore
- Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
- No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts – to get it right for our guests and our business each and every time.
- PREFERRED QUALIFICATIONS ...
Posted
9 days ago
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