- As the Assistant Outlet Manager – Tiga, you will be responsible for performing the following tasks to the highest standards:
15 days
300+ Food Beverage Manager Jobs - November 2026 - Urgent Hiring - Page 8
Showing 338 jobs results for
"food beverage manager"
Restaurant Outlet Manager (Central)
22 days
Restaurant Outlet Manager (Central)
- Oversee the service of the restaurant.
22 days
Director of Food - Beverage
- High school diploma or GED; 5 years experience in the food and beverage, event management, or related professional area.
17 days
Assistant Manager | Blue Box Café Singapore
17 days
Assistant Manager | Blue Box Café Singapore
- Oversee all guest experiences for the restaurant, recognising and welcoming guests
18 days
- High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
20 days
Director of Food - Beverage
- High school diploma or GED; 6 years experience in the food and beverage, event management, or related professional area.
21 days
Director of Food - Beverage
- JOB SUMMARY
21 days
Director of Food - Beverage
- High school diploma or GED; 6 years experience in the food and beverage, event management, or related professional area.
21 days
Assistant Restaurant Manager (Central)
21 days
Director of Food - Beverage
- High school diploma or GED; 6 years experience in the food and beverage, event management, or related professional area.
21 days
Assistant Restaurant Manager (Central)
- Well established Japanese F&B Company
22 days
Assistant Director of Food - Beverage
- Develop sales strategies to meet the business objective of the restaurants.
28 days
Assistant Outlet Manager (Pasta Ohsem - Purple Monkey) - Subang Jaya
- Assist Outlet Manager in managing the daily restaurant & kitchen operations, execute product & sales promotion, draft / arrange staff schedules, and educating all staff members on all menu & products & services.
24 days
28 days
Assistant Director of Food - Beverage
- Support the Director of Food & Beverage in developing and executing the overall Food & Beverage strategy, driving operational excellence, profitability, and exceptional guest experiences across all outlets and event venues.
28 days
Senior-Manager, Healthy Food - Dining (2 years contract)
- Analysing industry and market trends, business performance and programme data to identify growth opportunities, priority segments and strategic partners, and recommending where and how to intervene to accelerate adoption and capture greater market share for healthier offerings.
28 days
Food - Beverage Executive
- Manage outlet business matters on daily basis
28 days
General Manager – Hospitality - Leisure
- Manage the overall daily operations of the 2 hotels, water theme park & Company property .
29 days
Restaurant Manager-Sushi Hiro Sri Petaling
- At least 3+ years experienced in managing a Japanese restaurant. Be able to run errands for shop, etc, buying groceries for shop
29 days
Restaurant Manager_ Sunway Pyramid Shopping Center
- Minimum 3 years of Restaurant Management experience in restaurant / F&B is preferable or equivalent experience.
29 days
ASSISTANT MANAGER l F-B @ Chinatown
- Support the Manager in daily restaurant operations and service standards
27 days
Assistant Restaurant Manager - Il Forno, Hyatt Centric City Centre Kuala Lumpur
- Due to the Malaysian government work permit restrictions, we regret to inform that only Malaysian citizen or Permanent Resident of Malaysia will be considered.
27 days
- Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management.
28 days
Assistant Restaurant Manager - A-W Mid Valley Southkey
- Coordinate daily Front of the House and Back of the House restaurant operations
28 days
Director of Food - Beverage
- Responsible for the quality of all food served throughout the restaurants and banquet and ensure that the food presented to guests is consistently of high-quality standards.
29 days
- Able to lead, motivate, and inspire your team to be their best.
29 days
- Lead, motivate, and support your team.
29 days
- To thrive in this role and bring poise and precision to the guest journey, you'll need:
29 days