Monthly Closings: Execute the end-to-end financial reporting process, including preparing and reviewing all journal entries, general ledger postings, and account reconciliations.
Financial Statements: Prepare financial statements in full compliance with the latest Malaysian Financial Reporting Standards (MFRSs).
Management Reporting: Review management accounts and prepare reports for the holding company.
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Check equipment and operating systems and correct wherever necessary.
Recognize and correct potential equipment failure or unsafe conditions and communicate with the Food Quality Manager.
Perform preventive maintenance and calibration per defined interval/schedule for all equipment: Grill, Fryer, Heat Treat Machine, McCafe machine, Ice Machine, Beverage Touch Tower, etc.
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