Lead and manage the implementation, maintenance, and continuous improvement of the Company's Halal Assurance Management System (HAS) and HACCP programmes across warehouse and logistics operations, ensuring compliance with regulatory and certification requirements.
Oversee Halal certification activities, including application, renewal, documentation management, and coordination with relevant authorities through the MYeHalal system.
Develop, review, and enforce Halal and HACCP policies, SOPs, and work instructions while conducting regular audits, inspections, and compliance monitoring to ensure operational adherence.
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