5,000+ Head Of It Jobs - August 2026 - Urgent Hiring

Paparan 6,847 hasil carian kerja kosong untuk "head of it"
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AI NISHA PTE. LTD.

SGD6,500 - SGD6,500 Sebulan

Singapore

  • Job Description
  • As a head chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards and dreaming up new recipes for the restaurant you work in.
  • If you love to cook, enjoy being creative and relish the challenges that come with responsibility, read on to learn more about becoming a head chef. ...
Posted
6 days ago

MOHAMMED ANIFA BIRIYANI PTE. LTD.

SGD6,500 - SGD6,500 Sebulan

Singapore

  • Job Description
  • As a head chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards and dreaming up new recipes for the restaurant you work in.
  • If you love to cook, enjoy being creative and relish the challenges that come with responsibility, read on to learn more about becoming a head chef. ...
Posted
6 days ago

AISA RESTAURANT PTE. LTD.

SGD6,500 - SGD6,500 Sebulan

Singapore

  • Job Description
  • As a head chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards and dreaming up new recipes for the restaurant you work in.
  • If you love to cook, enjoy being creative and relish the challenges that come with responsibility, read on to learn more about becoming a head chef. ...
Posted
6 days ago

SUBAM RESTAURANT PTE. LTD.

SGD6,500 - SGD6,500 Sebulan

Singapore

  • Job Description
  • As a head chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards and dreaming up new recipes for the restaurant you work in.
  • If you love to cook, enjoy being creative and relish the challenges that come with responsibility, read on to learn more about becoming a head chef. ...
Posted
6 days ago

TACUTACU PTE. LTD.

SGD5,000 - SGD5,000 Sebulan

Singapore

  • Human Resources
  • Communication
  • General Duties ...
Posted
6 days ago

WILD CHEESE PTE. LTD.

SGD5,000 - SGD5,000 Sebulan

Singapore

  • Administer purchasing and receiving procedures
  • Apply principles of culinary science
  • Apply principles of food chemistry ...
Posted
6 days ago
Undisclosed

KL City

  • Builds and maintains effective long-term relationships and a high level of satisfaction with key senior-level decision makers and influencers at an assigned group of customer accounts that may include major strategic customers within a geographic or industry focus
  • Identifies, develops and typically closes new sales opportunities
  • Creates demand for the organization's products and services by raising their profile with customers ...
Posted
7 days ago
Undisclosed
  • Develop and execute the company’s overall marketing strategy in alignment with business objectives and growth targets.
  • Be responsible for the overall Go-to-Market (GTM) strategy, including market positioning, target audience identification, customer acquisition strategies, campaign planning, and channel optimisation.
  • Develop and implement marketing strategies to support the CEO in achieving the company’s targeted. ...
Posted
7 days ago

SKYLINE HR (ASIA)

SGD3,600 - SGD3,600 Sebulan

Singapore

  • We are hiring a Sous ChefKorean Meat Butchery
  • Requirements:- Knowledge and experience preparing all Banchan and side dishes from scratch is required- Open to travelling to Korea for training and skill development at our restaurant in seoul- Basic knifework is required- Experience doing korean cook dishes (non BBQ) is required- Experience doing meat marination for BBQ is required- Experience doing butchering is required
Posted
7 days ago

DINGHUI NANYANG PTE. LTD.

SGD3,300 - SGD3,300 Sebulan

Singapore

  • Job Responsibilities:
  • Obey the rules and disciplines of the hotel and the restaurant.Under the leadership of the general manager, strive to do their own work well.
  • Responsible for the overall work of the production department, organizing and directing the cooking  work.Do a good job of labor allocation, do have a comprehensive understanding of subordinates, close contact with each chef, reasonable arrangement of technical positions of each chef. ...
Posted
7 days ago

AL ASHIK PTE. LTD.

SGD7,500 - SGD7,500 Sebulan

Singapore

  • Head Chef having the experience in Middle Eastern/Turkish cuisine
  • is needed. We are specialized in authentic Middle Eastern/ Turkish
  • Cuisine and therfore need genuine Masterchef to prepare our dishes ...
Posted
7 days ago

BREADTALK PTE LTD

SGD3,200 - SGD3,200 Sebulan

Singapore

  • Kitchen
  • Topping Section
  • · Process topping for respective bread and danish types according to SOP ...
Posted
7 days ago

ZAFFRON TANDOORI PTE. LTD.

SGD3,000 - SGD3,000 Sebulan

Singapore

  • Lead and supervise the service team during daily restaurant operations.
  • Ensure guests receive professional, attentive and efficient service at all times.
  • Coordinate table assignments, reservations and seating arrangements to ensure smooth restaurant operations. ...
Posted
7 days ago

Malaysia Rapid Transit Corporation Sdn Bhd (MRT Corp)

Undisclosed

KL City

  • Lead workplace facilities, infrastructure, maintenance, security, cleaning, M&E services and statutory compliance across MRT Corp offices.
  • Drive workplace planning, refurbishment, office optimisation and business continuity readiness.
  • Lead fleet and transport operations, including vehicle utilisation, maintenance, safety, compliance, logistics and replacement strategies. ...
Posted
8 days ago

NS BlueScope Malaysia

Undisclosed
  • Drive Revenue & Growth: Accountable for profitable revenue growth, market share expansion, and optimizing product mix across key segments.
  • Lead Sales Strategy & Execution: Develop and implement go-to-market strategies, sales plans, and channel strategies aligned with overall business objectives.
  • Own Commercial Performance (P&L): Manage sales targets including revenue, margins, pricing, and forecasting while ensuring disciplined performance management. ...
Posted
8 days ago

NANACHOME PTE. LTD.

SGD8,000 - SGD8,000 Sebulan

Singapore

  • The Head Chef is responsible for leading all kitchen operations at Nanachome, ensuring the consistent delivery of high-quality Japanese cuisine while maintaining the highest standards of food quality, hygiene, cost control, and kitchen efficiency. The Head Chef will over see menu execution, supervise the kitchen team, manage inventory, maintain food safety compliance, and drive culinary excellence to create an exceptional dining experience for every guest.
  • ·     Lead and manage the day-to-day operations of the kitchen.
  • ·     Ensure all dishes are prepared consistently according to established recipes, presentation standards, and quality expectations. ...
Posted
8 days ago

COMPASS GROUP

SGD4,400 - SGD4,800 Sebulan

Downtown Core

Posted
8 days ago

MERIDIAN FITNESS GROUP PTE. LTD.

SGD3,000 - SGD3,000 Sebulan

Singapore

  • Own and maintain the creative vision and visual identity of ALLY and its café concepts.
  • Ensure consistency across all customer-facing touchpoints, both digital and physical.
  • Develop creative campaigns that support brand growth, community engagement, product launches, memberships, events, and partnerships. ...
Posted
8 days ago

STAR NINE PTE. LTD.

SGD5,000 - SGD5,000 Sebulan

Singapore

  • Menu Engineering: Create and maintain a menu that balances culinary creativity with speed of service. Design "show-night" specials that minimize ticket times during peak pre-show hours.
  • Kitchen Leadership: Recruit, train, and supervise BOH (Back of House) staff. Foster a culture of speed, precision, and "cool under pressure."
  • Inventory & Food Costing: Manage all ordering and vendor relationships. Maintain food cost percentages (COGS) through strict portion control and waste management. ...
Posted
8 days ago

KAISEN TELEGRAPH PTE. LTD.

SGD8,000 - SGD8,000 Sebulan

Singapore

  • Kitchen Leadership: Lead, train, and mentor the kitchen brigade to ensure consistent food preparation, presentation, and service speed.
  • Menu Execution & Development: Oversee daily recipe consistency, manage prep lists, and contribute to seasonal menu planning and specials.
  • Cost Control & Inventory: Manage food costs, portion control, stock rotation (FIFO), and supplier orders to minimise wastage and meet margin targets. ...
Posted
8 days ago
SGD9,000 - SGD9,000 Sebulan

Singapore

  • Develop and execute the organisation's Workplace Safety and Health (WSH) strategy aligned with business and parent company objectives.
  • Champion a strong safety culture through visible leadership, accountability and continuous improvement.
  • Develop, review and implement safety policies, procedures and management systems. ...
Posted
17 days ago

Marriott International, Inc

Undisclosed

Singapore

  • POSITION SUMMARY
  • Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards; and identify, recommend, develop, and implement new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-savings. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. ...
Posted
9 days ago

NANACHOME PTE. LTD.

SGD8,000 - SGD12,000 Sebulan

Singapore

  • Lead and manage the day-to-day operations of the kitchen.
  • Ensure all dishes are prepared consistently according to established recipes, presentation standards, and quality expectations.
  • Oversee food preparation, cooking, plating, and timely service during operating hours. ...
Posted
9 days ago

Accountant-General's Department (Singapore)

Undisclosed

Singapore

  • Tertiary education in Accountancy, Business, Finance or related disciplines, with at least 8 years of relevant working experience in audit
  • Professional qualifications such as CA / CIA is preferred
  • Good working knowledge and understanding of risk assessment, internal controls and adoption of data analytics ...
Posted
9 days ago
Undisclosed

Singapore

Posted
9 days ago
Undisclosed

KL City

  • Act as main contact person towards the cooperation partners and internal functions.
  • Acquisition of partnerships in the field of cooperation and maintaining existing partnerships.
  • Lead the end-to-end process during planning and implementation of all partner-related development measures, ensuring the market working with importers and financial companies, as well as the on-site garage companies. ...
Posted
9 days ago

MDD INTERIOR RENOVATION PTE. LTD.

SGD5,000 - SGD8,000 Sebulan

Yishun

  • Manage and oversee daily production and workshop operations to ensure smooth and efficient workflow.
  • Plan and coordinate production schedules according to project requirements and deadlines.
  • Supervise production workers and allocate manpower effectively. ...
Posted
9 days ago
Undisclosed

Singapore

  • Develop and execute the Sustainability Sector growth strategy.
  • Monitor sustainability, ESG, decarbonisation and green economy trends.
  • Identify emerging workforce skills gaps and translate them into learning solutions. ...
Posted
9 days ago

NEXTBEAT SINGAPORE PTE. LTD.

SGD3,800 - SGD3,800 Sebulan

Singapore

  • Oversee daily kitchen operations to ensure smooth, efficient service
  • Maintain high standards of consistency, quality, and presentation across all menu items
  • Ensure compliance with recipes, SOPs, and brand standards ...
Posted
9 days ago

SYSTEM MANPOWER SERVICE

SGD4,800 - SGD4,800 Sebulan

Singapore

  • Prepare and cook authentic Thai dishes including curries, stir-fries, noodles, salads, soups, and desserts
  • Develop and refine Thai menus that balance flavor, authenticity, and presentation
  • Ensure consistency in taste, portioning, and appearance of all dishes served ...
Posted
9 days ago

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