11 Italian Chef Jobs in Malaysia | Job Vacancies | July 2026 | Maukerja

Paparan 11 hasil carian kerja kosong untuk "italian chef"
Jangan lepaskan peluang untuk kerja Italian Chef terkini!
SGD2,400 - SGD2,400 Sebulan

Singapore

  • You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef - Italian Restaurant is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and and in accordance with the hotel’s standards.
Posted
2 days ago
SGD2,380 - SGD2,380 Sebulan

Singapore

  • You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Italian Restaurant is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and in accordance with the hotel’s standards.
Posted
2 days ago
Undisclosed

Singapore

  • Lead and supervise the culinary team to deliver high-quality Italian cuisine that meets established food preparation, service, and hygiene standards.
  • Manage food production processes to ensure consistent quality and timely delivery of dishes in the Italian restaurant.
  • Develop and innovate specialised Italian cuisine menus that caters to both domestic and international guests, enhancing guest satisfaction and dining experience. ...
Posted
14 days ago
SGD3,500 - SGD3,500 Sebulan

Singapore

  • Lead and supervise the culinary team to deliver high-quality Italian cuisine that meets established food preparation, service, and hygiene standards.
  • Manage food production processes to ensure consistent quality and timely delivery of dishes in the Italian restaurant.
  • Develop and innovate specialised Italian cuisine menus that cater to both domestic and international guests, enhancing guest satisfaction and dining experience. ...
Posted
14 days ago
SGD2,800 - SGD2,800 Sebulan

Singapore

  • Prepare and cook authentic Italian dishes (e.g., pasta, risotto, antipasti, pizza, etc.) according to standard recipes and portion sizes.
  • Maintain consistency in food quality, taste, and presentation.
  • Monitor mise end place for the designated section. ...
Posted
2 days ago

SURREY HILLS HOLDINGS (PRIVATE LIMITED)

SGD3,000 - SGD3,000 Sebulan

Singapore

  • Assist the Head Chef in overseeing daily kitchen operations
  • Lead and supervise kitchen staff to ensure smooth service operations
  • Ensure food quality, consistency, presentation, and hygiene standards are maintained ...
Posted
14 days ago
Undisclosed

Singapore

  • Lead, supervise, and oversee the South Italian kitchen, ensuring excellence in flavour, presentation, and consistency.
  • Create and execute authentic Southern Italian dishes, including regional specialties from Sicily, Calabria, Apulia, and Campania.
  • Oversee pizza production, including dough fermentation, shaping, topping balance, baking, and quality control for Neapolitan ‑ style and other Italian pizzas. ...
Posted
15 days ago
Undisclosed

Singapore

  • Maintain a high standard of all food preparation, service, and hygiene for the Italian Restaurant
  • Be responsible for the food production and general supervision of the Culinary
  • Maximize profitability for the outlet ...
Posted
14 days ago
SGD2,500 - SGD3,000 Sebulan

Singapore

Posted
7 days ago
SGD2,500 - SGD3,000 Sebulan

Singapore

Posted
16 days ago
SGD6,000 - SGD6,000 Sebulan

Singapore

  • The Research and Development (R&D) Chef creates new recipes to improve food product from the organisation. Ready to designs new recipes in consideration of ideas and market demand for new products. Ready to improves recipes and preparation methods to meet mass production and regulatory needs. Ready to helps to design marketing strategies based on candidate approach and ideas in creating new products.
  • Candidate should skilled in culinary arts and is experienced in the Food and Beverage (F&B) sector. Candidate works in a kitchen or laboratory. Candidate has good knowledge on food science and is familiar with nutrition and mass production needs. Candidate has sound understanding of cultural and culinary trends. Candidate is very creative in developing and presenting products.
  • Duties and Responsibilities ...
Posted
a month ago