- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines.
30+ days
Kitchen Crew Jobs in Subang Jaya - November 2026 - Urgent Hiring - Page 3
Showing 151 jobs results for
"kitchen crew"
in Subang Jaya
- Guest Service & Food Support – Assist with serving guests, taking orders, food running, clearing tables, packaging, and restocking as required.
30+ days
- Assist chefs and cooks in food preparation tasks, including washing, chopping, and peeling ingredients according to established recipes and standards.
30+ days
- Greeting and welcoming customers in a friendly and professional manner
30+ days
- Greet and serve customers.
30+ days
- Greet customer and present menu
30+ days
- Prepare sushi according to the recipes and preparation methods taught by the Outlet Manager (OM).
30+ days
- Prepare sushi according to the recipes and preparation methods taught by the Outlet Manager (OM).
30+ days
- Greeting guests warmly upon arrival and seating them promptly according to restaurant procedures
28 days
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines.
30+ days
- Create and develop engaging and sales-oriented content for social media, websites, and marketing campaigns that connect with the target audience.
30+ days
- Greet and serve customers.
30+ days
- Campaign rollout
26 days
- Guest Service Excellence – Greet and serve guests courteously, ensuring accurate order-taking and timely service delivery.
4 days
- Guest Service Excellence – Greet and serve guests courteously, ensuring accurate order-taking and timely service delivery.
4 days
- Guest Service Excellence – Greet and serve guests courteously, ensuring accurate order-taking and timely service delivery.
4 days
- Guest Service Excellence – Greet and serve guests courteously, ensuring accurate order-taking and timely service delivery.
4 days
- Assist with daily restaurant operations including food preparation, cooking, order taking, packing and serving customers.
30+ days
- Greet guests warmly and assist with seating arrangements.
14 days
- Follow the standard of procedure when preparing food and drink.
26 days
- Follow the standard of procedure when preparing food and drink.
26 days
- Assist chefs and cooks in the preparation of ingredients, including washing, chopping, and portioning vegetables, meats, and other food items according to established recipes and standards.
3 days
- Greeting and welcoming customers in a friendly and professional manner
30+ days
- Greet guests warmly and assist with seating arrangements.
17 days
- Food Preparation Support – Assist in ingredient preparation, mise-en-place, cooking, plating, and packaging while following recipes and portion standards.
30+ days
- Provide food and drinks
4 days
- Provide food and drinks
4 days
- Follow the standard of procedure when preparing food and drink.
26 days
- Provide food and drinks
4 days
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