Kitchen Jobs in Geylang - September 2026 - Urgent Hiring

Showing 36 jobs results for "kitchen" in Geylang
Never miss any updates for Kitchen jobs in Geylang

MORNINGTON SUPERGROCER PTE. LTD.

Geylang

Posted
7 days ago

WHOLLY GREENS PTE. LTD.

Geylang

Posted
14 days ago

Geylang

Posted
8 days ago

ZY FUTURE INTERNATIONAL PTE. LTD.

Geylang

Posted
20 days ago

Geylang

Posted
22 days ago

One Plus One Human Resources Pte. Ltd.

Geylang

Posted
22 days ago

One Plus One Human Resources Pte. Ltd.

Geylang

Posted
22 days ago

Geylang

Posted
2 days ago

MANDATE OF MANPOWER PTE. LTD.

Geylang

Posted
22 days ago

OCD HANDS PTE. LTD.

Geylang

Posted
22 days ago

Geylang

Posted
25 days ago

Geylang

Posted
7 days ago

Geylang

Posted
22 days ago

Geylang

Posted
22 days ago

One Plus One Human Resources Pte. Ltd.

Geylang

Posted
22 days ago

Geylang

  • Basic cutting and chopping of meat and vegetables.
  • Shaping and preparing food products.
  • Packing and labelling products. ...
Posted
8 days ago

Geylang

  • Previous kitchen experience or in a similar role within the food service industry
  • Akeen eye for detail and the ability to work efficiently in a fast-paced environment
  • Strong teamwork skills and a willingness to assist the kitchen team as needed ...
Posted
a month ago

Geylang

Posted
22 days ago
WFH

Geylang

Posted
a month ago

Geylang

Posted
a month ago

Geylang

Posted
a day ago

Geylang

Posted
12 days ago

Geylang

Posted
12 days ago

Hot Kitchen

Geylang

Posted
12 days ago

Hot Kitchen

Geylang

Posted
12 days ago

Grand Mercure

Geylang

  • Prepare all raw cooking materials and other required products
  • Set-up the assigned workstation with all the needed ingredients and cooking equipment
  • Assist the Chef in ordering, checking and storing of delivered products / ingredients ...
Posted
8 days ago

TASTY FOOD CATERING PTE. LTD.

Geylang

Posted
12 days ago

ALI'S PRATA PTE. LTD.

Geylang

  • To plan, prepare, cook and present food to the standards required by the Foundation and in compliance with Health and safety and food safety requirements.
  • To line manage the catering team, promoting good working relationships, effectively delegating tasks, managing rotas, ensuring an excellent standard of performance management, attendance management and training and development.
  • To plan menus taking into consideration users dietary requirements including allergies and blended diets. ...
Posted
14 days ago