4,300+ Kitchen Jobs in Malaysia | Job Vacancies | October 2026 | Maukerja

Showing 4,344 jobs results for "kitchen"
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THE FOREIGN PROJECT PTE. LTD.

Singapore

  • Prepare and cook dishes according to the restaurant’s recipes and quality standards to ensure consistent taste and presentation
  • Control portion sizes to maintain cost efficiency and customer satisfaction
  • Assist with daily kitchen preparation and service to support smooth operations ...
Posted
21 days ago
  • Provide friendly and excellent customer service, assisting guests with menu choices, inquiries, and ensuring a pleasant dining experience.
  • Support both front-of-house and kitchen operations to ensure smooth and efficient daily workflow.
  • Assist in food preparation and basic cooking while following recipes, portion standards, and food safety guidelines. ...
Posted
10 days ago

Singapore

  • Provide overall culinary leadership and direction for Levantine, Greek and Mediterranean Cuisines
  • Uphold and protect the restaurant's culinary philosophy, brand identity and standards.
  • Ensure the authenticity, integrity and consistency of Greek and Mediterranean cuisine. ...
Posted
21 days ago
Posted
11 days ago

THREE + ONE PTE LTD

Bukit Timah

Posted
21 days ago

Downtown Core

Posted
21 days ago

METHODIST PRESCHOOL SERVICES PTE. LTD.

Bukit Timah

Posted
21 days ago

ADMIRE VENTURES GROUP (M) SDN. BHD.

  • - Mahir menyediakan dan memasak pasta serta hidangan Itali.- Membantu Chef dalam penyediaan makanan dan operasi dapur.- Memastikan makanan yang disediakan berkualiti dan menepati standard yang ditetapkan.- Menjaga kebersihan dan kekemasan dapur.- Boleh bekerjasama dengan pasukan dan mengikut arahan Chef.
  • Pay: From RM2,000.00 per month
  • Work Location: In person
Posted
21 days ago

Marriott International

  • POSITION SUMMARY
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
21 days ago

KATSU BY KYU DG PTE. LTD.

Singapore

  • Sentosa (Gold) - DRIM Korean Steakhouse
  • Orchard: DRIM Korean Steakhouse
  • Keeping track of meal prep components to ensure timely completion of final dishes ...
Posted
11 days ago

JP PEPPERDINE GROUP PTE. LTD.

Singapore

  • Portioning meat and butchery
  • Assisting food preparation and misc-en-place
  • Preparing and packing soup for delivery to outlets ...
Posted
11 days ago

Singapore

  • Perform cleaning services and garbage disposal at F&B outlets
  • Wash kitchen equipment (e.g. plates, utensils, pots, ice machines, trolleys)
  • Polish silver, bronze and copper kitchenware ...
Posted
21 days ago

MASS POWER SERVICES PTE. LTD.

Singapore

  • Assign daily tasks and coordinate work schedules for steward attendants and dishwashers.
  • Conduct shift briefings, monitor staff grooming, and check performance.
  • Train and coach new and existing team members on proper cleaning techniques and safety rules. ...
Posted
11 days ago

Sheraton Hotels & Resorts

Posted
21 days ago

KL City

  • Adhere to the Catering cleaning policy as defined by relevant personnel to ensure that workplace is kept clean and safe.
  • Ensure that all meals within your responsibility are kept safe and free from any unauthorized interference and/or health hazards such as foreign objects, etc.
  • Set and re-stock service counters, shelving units, refrigeration units and tables/trays. ...
Posted
11 days ago

Geylang

Posted
12 days ago

The Lo & Behold Group

Singapore

  • Supervising and coordinating the activities of the kitchen staff
  • Collaborating with the Executive Chef to contribute to menu planning and development
  • Execute mise-en-place efficiently; including, setup an array of ingredients, the process of preparing, caring for your workstation ...
Posted
22 days ago

Koffie Lane Sdn Bhd

  • Manage a station with minimal supervision.
  • Monitor food quality before service.
  • Ensure all preparation work is completed properly. ...
Posted
22 days ago
  • Assist in basic food preparation
  • Wash, peel, and cut vegetables and ingredients
  • Clean kitchen utensils, equipment, and work areas ...
Posted
22 days ago

George Town

  • Assemble patient meals and snacks, including late orders, according to prescribed diets and portion standards.
  • Deliver meals and snacks to wards and provide courteous bedside meal service.
  • Collect soiled trays, crockery, and utensils after each meal service. ...
Posted
22 days ago

GRWVI PTE. LTD.

Singapore

  • Lead the end-to-end production of authentic Vietnamese Banh Mi dough, including mixing, proofing, and baking.
  • Master humidity and temperature control to ensure the signature light, airy interior and thin, crisp crust.
  • Standardize dough recipes for scalability while maintaining artisanal quality. ...
Posted
22 days ago
Posted
22 days ago

Taman Wilayah Selayang

  • Prepare high-quality dishes: Prepare menu items according to designated recipes and quality standards
  • Delight our guests: Manage guest orders efficiently while ensuring a positive dining experience
  • Execute complex recipes: Maintain a strong knowledge of menu offerings, handle complex recipes, and oversee stations, execution, quality control, and inventory checks ...
Posted
12 days ago

Taman Wilayah Selayang

  • Prepare great tasting dishes: Season, cook, and test dishes according to standard recipes, ensuring consistency in taste and presentation
  • Supervise the kitchen team: Oversee line cooks to ensure and provide support as needed in the absence of senior chefs to ensure smooth and efficient operations
  • Maintain kitchen cleanliness: Keep all work areas clean, tidy, and free of cross-contamination ...
Posted
12 days ago

TOFU G PTE. LTD.

Singapore

  • Sentosa (Gold) - DRIM Korean Steakhouse
  • Orchard: DRIM Korean Steakhouse
  • Keeping track of meal prep components to ensure timely completion of final dishes ...
Posted
13 days ago

TG AMY PTE. LTD.

Singapore

  • Sentosa (Gold) - DRIM Korean Steakhouse
  • Orchard: DRIM Korean Steakhouse
  • Keeping track of meal prep components to ensure timely completion of final dishes ...
Posted
13 days ago

KL City

  • In line with the requirement from the Malaysian Ministry of Health, food handlers must possess valid Typhoid vaccination and Food Handler certificate.
  • Ideally with a relevant ongoing pursuant of diploma or degree in Culinary, or Hospitality/ Tourism Management.
  • Good customer service, communication, and interpersonal skills are a must. ...
Posted
22 days ago

Clementi

Posted
14 days ago

Singapore

  • Minimum of 6 months tableside grilling experience at a reputable restaurant, or Korean restaurant
  • Ability to speak simple to average English and other local languages, to provide good customer service for customers.
  • Strong sense of responsibility and a hardworking individual. ...
Posted
14 days ago

Redzgroup Pte Ltd

Singapore

  • Minimum of 1 year tableside grilling experience at a reputable restaurant, or at refined Korean restaurant
  • Ability to speak simple to average English and other local languages, to provide good customer service for customers.
  • Strong sense of responsibility and a hardworking individual. ...
Posted
14 days ago