- Mempunyai pengalaman kerja dalam bidang berkaitan
30+ days
1,900+ Part Time Jobs in Wp Kuala Lumpur - November 2026 - Page 65
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in Wp Kuala Lumpur
- Mempunyai pengalaman kerja dalam bidang berkaitan
30+ days
- Mempunyai pengalaman kerja dalam bidang berkaitan
30+ days
- Mempunyai pengalaman kerja dalam bidang berkaitan
30+ days
- Mempunyai pengalaman kerja dalam bidang berkaitan
30+ days
- Maintain cleanliness and hygiene at the outlet (because a clean space = happy customers!).
30+ days
- To make sure kitchen is always kept clean while carrying out daily and weekly cleaning schedules
30+ days
- To make sure kitchen is always kept clean while carrying out daily and weekly cleaning schedules
30+ days
- To make sure kitchen is always kept clean while carrying out daily and weekly cleaning schedules
30+ days
- To make sure kitchen is always kept clean while carrying out daily and weekly cleaning schedules
30+ days
- To make sure kitchen is always kept clean while carrying out daily and weekly cleaning schedules
30+ days
- To make sure kitchen is always kept clean while carrying out daily and weekly cleaning schedules
30+ days
- To make sure kitchen is always kept clean while carrying out daily and weekly cleaning schedules
30+ days
- To make sure kitchen is always kept clean while carrying out daily and weekly cleaning schedules
30+ days
- To make sure kitchen is always kept clean while carrying out daily and weekly cleaning schedules
30+ days
- To make sure kitchen is always kept clean while carrying out daily and weekly cleaning schedules
30+ days
- To make sure kitchen is always kept clean while carrying out daily and weekly cleaning schedules
30+ days
- To make sure kitchen is always kept clean while carrying out daily and weekly cleaning schedules
30+ days
- Menghantar produk makanan kepada para pelanggan dalam masa yang ditetapkan dengan cara yang profesional.
30+ days
- Menghantar produk makanan kepada para pelanggan dalam masa yang ditetapkan dengan cara yang profesional.
30+ days
- Menjalankan Tugas Penyelenggaraan Terancang restoran seperti yang ditetapkan.Memeriksa peralatan dan sistem pengendalian dan betulkan jika perluMemastikan operasi mekanikal, piawaian dan kawalan dikekalkan pada kualiti yang tinggi.Melakukan penyelenggaraan pencegahan setiap masa/jadual yang telah ditetapkan. Melakukan pembersihan peralatan dapur secara harian, mingguan dan bulanan.Mematuhi garis panduan dan prosedur keselamatan syarikat.Memastikan pembaikan dan melaksanakan penyelenggaraan pencegahan mengikut piawaian yang ditetapkan.Berkebolehan menggunakan alatan tangan seperti pemutar skru, pemotong dan sebagainya dengan berkesan.Dapat melaporkan kerosakan dan susulan kerja.Lakukan penyelenggaraan sistem penyejukan (pembersihan kondenser, tukar penapis dan lain-lain)Mengekalkan kos Maintenance & Repair yang rendah di restoran dan memastikan semua peralatan berfungsi setiap masa.
30+ days