Job Scope :• Outlet staff management and scheduling.• Outlet food costs control, stock take and stock ordering.• Outlet sales and profitability.• Direct potential customers into the restaurant.• Explain and promote products and offerings.• Customer service.• Daily cash reporting.• Welcoming customers and greet every customer with a big smile and enthusiasm.• Brewing coffee or tea and serve the drinks to customers.• Ensure every drink serves to customers are made with passion and have the highest quality standards by following the right SOP.• Able to explain all Tealive products clearly to customers, and to promote/upsell Tealive products at all times.• Cleaning and restocking work and dining areas, emptying trash, and sanitizing equipment and utensils.
Assist senior engineers in the design, development, and implementation of construction projects, ensuring adherence to project specifications and timelines.
Perform structural analysis using relevant software and tools to evaluate the integrity and safety of designs.
Create and modify technical drawings and blueprints using CAD software (e.g., AutoCAD, SolidWorks) to support project documentation and execution.
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Assist senior engineers in the design, development, and implementation of construction projects, ensuring adherence to project specifications and timelines.
Perform structural analysis using relevant software and tools to evaluate the integrity and safety of designs.
Create and modify technical drawings and blueprints using CAD software (e.g., AutoCAD, SolidWorks) to support project documentation and execution.
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Developing and implementing quality assurance and control procedures to maintain high standards across all production processes
Conducting regular inspections, testing, and evaluations of raw materials, work-in-progress, and finished goods to identify and address any quality issues
Analyzing data and generating reports to track quality performance and identify areas for improvement
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