1,500+ Pembuat Roti Jobs in Malaysia | Job Vacancies | August 2026 | Maukerja

Showing 1,579 jobs results for "pembuat roti"
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SGD2,700 - SGD2,700 Per Month

Singapore

  • Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality.
  • Kitchen Supervision: Oversee and coordinate junior kitchen staff, ensuring they follow procedures and maintain cleanliness.
  • Inventory Management: Monitor stock levels, order supplies, and manage inventory to ensure ingredients are fresh and available. ...
Posted
24 days ago
SGD2,500 - SGD3,000 Per Month

Central Business District

  • Run your section efficiently during service
  • Maintain consistency in food quality, plating, and portioning
  • Support mise en place and prep across sections as needed ...
Posted
19 days ago
SGD2,500 - SGD2,500 Per Month

Singapore

  • AWS of up to 6 months, subjected to performance.
  • Supportive, friendly, and team-oriented working environment.
  • Deliver cakes, bread, and frozen bakery products to assigned outlets in a timely manner. ...
Posted
2 days ago
Undisclosed

Singapore

  • As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis Chef
  • The management of a section with the assistance of Commis Chefs
  • The preparation and cooking of food to the restaurant specific standards ...
Posted
a month ago
Undisclosed

Singapore

  • Prepare food for guests efficiently, economically, and hygienically as per standard recipes and procedures.
  • Assist the Sous Chef in the day-to-day operation of the kitchen and to help maintain a high standard of food preparation and presentation.
  • Plan, prepare and implement high quality food and beverage products, and set-ups in all areas and in the restaurants. ...
Posted
25 days ago
SGD2,000 - SGD2,500 Per Month

Singapore

Posted
20 days ago
SGD2,700 - SGD3,200 Per Month

Singapore

  • Salary: $2,700 – $3,200 (5 days work week, 44 hours & no split shifts)
  • Thrive in a busy, high-energy kitchen; be on your feet and handle food preparation and cooking duties efficiently.
  • Flexible with shifts, including weekends and public holidays. ...
Posted
20 days ago
SGD2,400 - SGD2,400 Per Month

Singapore

  • Prepare food for guests efficiently, economically, and hygienically as per standard recipes and procedures.
  • Assist the Sous Chef in the day-to-day operation of the kitchen and to help maintain a high standard of food preparation and presentation.
  • Plan, prepare and implement high quality food and beverage products, and set-ups in all areas and in the restaurants. ...
Posted
25 days ago
Undisclosed

Singapore

  • As a Chef de Partie, you are required to work closely with the Sous Chef and Head Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section with the assistance of Commis Chef
  • The management of a section with the assistance of Commis Chefs
  • The preparation and cooking of food to the restaurant specific standards ...
Posted
a month ago
Undisclosed

KL City

  • Due to work permit restrictions, this position is only open to Malaysian Citizens and Permanent Residents of Malaysia.
  • Ideally with an apprenticeship or professional diploma/degree in Culinary Education.
  • Minimum 2 years of work experience as Chef de Partie or 3 years as Demi Chef in international hotels or F&B establishments are preferred. ...
Posted
a month ago
SGD2,700 - SGD2,700 Per Month

Singapore

  • Food Preparation: Prepare and cook dishes according to the restaurant's recipes and standards, ensuring consistency and quality.
  • Kitchen Supervision: Oversee and coordinate junior kitchen staff, ensuring they follow procedures and maintain cleanliness.
  • Inventory Management: Monitor stock levels, order supplies, and manage inventory to ensure ingredients are fresh and available. ...
Posted
a month ago
MYR1,800 - MYR2,300 Per Month
  • Opportunities for promotion
  • To provide excellent customer service, promote and sell dessert products, maintain attractive product displays, and ensure product quality, freshness, and availability. The Sales Ambassador is also responsible for supporting the Bakery Department with product merchandising and assisting with cashiering operations during peak business periods to ensure a seamless customer shopping experience.
  • Fluent in English and Bahasa Malaysia. ...
Posted
19 days ago
SGD2,500 - SGD2,500 Per Month

Singapore

  • Work closely with the Head Chef and Executive Chef to prepare and deliver dishes according to the restaurant’s standards.
  • Follow established recipes and preparation methods accurately to maintain consistency and quality.
  • Prepare and organise mise en place for the assigned station before service begins. ...
Posted
24 days ago
Undisclosed

KL City

  • Due to work permit restrictions, this position is only open to Malaysian Citizens and Permanent Residents of Malaysia.
  • Ideally with an apprenticeship or professional diploma/degree in Culinary Education.
  • Minimum 2 years of work experience as Chef de Partie or 3 years as Demi Chef in international hotels or F&B establishments are preferred. ...
Posted
a month ago
Undisclosed

KL City

  • POSITION SUMMARY
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
25 days ago
Undisclosed

KL City

  • POSITION SUMMARY
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
25 days ago
Undisclosed

Singapore

  • Packing cakes, pastries, and bakery products
  • Assisting with simple kitchen preparation and housekeeping
  • Ensuring orders are packed accurately and neatly ...
Posted
25 days ago
Undisclosed

Singapore

  • Packing cakes, pastries, and bakery products
  • Assisting with simple kitchen preparation and housekeeping
  • Ensuring orders are packed accurately and neatly ...
Posted
25 days ago
SGD2,600 - SGD2,600 Per Month

Singapore

  • 5 days work week
  • Base up to $3,300
  • Annual Performance Bonus ...
Posted
a day ago
SGD2,600 - SGD2,600 Per Month

Singapore

  • Working Days: 5 days per week, Monday–Friday or Tuesday–Saturday
  • Working Hours: 9-hour shift, 7am 630pm / 9am to 930pm
  • Working Location: Jurong West ...
Posted
a day ago
SGD2,800 - SGD2,800 Per Month

Singapore

  • 5 days work week, 10am-9pm with 2 hours break
  • Salary: $2800-$3000 + OT + AWS + Incentives + Bonus
  • Location: Guoco Tower Tanjong Pagar / Paya Lebar ...
Posted
5 days ago