Prepare, maintain, review, and update documentation and records related to the Food Safety Management System, including HACCP, GMP, Halal, and other relevant food safety and quality programmes.
Investigate quality and food safety issues, customer complaints, non-conformities, and implement appropriate corrective and preventive actions.
Participate in and assist with internal audits, customer audits, certification audits, and regulatory inspections.
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The QC Officer is responsible for making sure Methodcon's work is completed according to the required drawings, specifications, quality standards and company procedures.
This is an ownership role. The QC Officer is expected to build and improve the QC workflow, monitor the work, maintain records, identify problems and keep management informed.
The QC Officer should not wait to be told what to check or what to follow up on.
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