- To perform inspection of raw materials to ensure consistency and integrity.
9 days
Quality Control Jobs in Batu - October 2026 - Urgent Hiring
Showing 33 jobs results for
"quality control"
in Batu
- Prioritize safety at all times.
2 days
- Prepare and produce pastries, cakes, desserts, breads and other bakery products according to company recipes and standards.
7 days
- Turn product ideas and management directions into market-ready consumer products.
15 days
- To perform statical and technical analysis on production failure and improve production capability
6 days
- Manage general office administration, including correspondence, telephone calls, and file organization.
2 days
- Ensure mise en place (MEP) is efficiently organized for all pastry service requirements.
4 days
- Read bluprints and instruction to comprehend the quality expectation for the products and supplies.
30+ days
- Assist in conducting product quality inspections according to company standards and SOP requirements.
30+ days
- Melaksanakan tugas-tugas am pengeluaran.
24 days
- Ensure all daily opening and operational checklists are completed accurately by the store team before business operations commence, and take immediate corrective action for any non-compliance.
30+ days
- Review and confirm the live stream rundown, PK pairings, scoring rules, and microphone setup before each session.
30+ days
- Conduct routine maintenance and servicing to ensure optimal performance of air conditioning systems
14 days
- Oversee the management of goods within the assigned department in accordance with company procedures
30+ days
- Lead day-to-day RTE department operations, ensuring efficient workflow and adherence to company standards.
30+ days
- Manage general office administration, including correspondence, telephone calls, and file organization.
2 days
- Manage general office administration, including correspondence, telephone calls, and file organization.
2 days
- Prioritize safety at all times.
30+ days
- Prioritize safety at all times.
30+ days
- Prepare and produce pastries, cakes, desserts, breads and other bakery products according to company recipes and standards.
7 days
- Prioritize safety at all times.
30+ days
- Prioritize safety at all times.
30+ days
- Prioritize safety at all times.
30+ days
- Prepare and produce pastries, cakes, desserts, breads and other bakery products according to company recipes and standards.
7 days
- Turn product ideas and management directions into market-ready consumer products.
15 days
- Ensure mise en place (MEP) is efficiently organized for all pastry service requirements.
30+ days
- Ensure mise en place (MEP) is efficiently organized for all pastry service requirements.
30+ days
- Ensure mise en place (MEP) is efficiently organized for all pastry service requirements.
30+ days
- Ensure mise en place (MEP) is efficiently organized for all pastry service requirements.
30+ days
- Ensure mise en place (MEP) is efficiently organized for all pastry service requirements.
30+ days
Job searches related to “Quality Control”