- Assist in planning, developing, and executing marketing campaigns (digital and offline).
Today
Restaurant Management Jobs in Petaling - October 2026 - Urgent Hiring
Showing 41 jobs results for
"restaurant management"
in Petaling
Demi Chef (GSC 1 Utama)
- To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP / quality and target time
2 days
Demi Chef (GSC IOI Mall Damansara)
- To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP / quality and target time
7 days
Demi Chef (GSC Paradigm Mall)
- To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP / quality and target time
7 days
Demi Chef (GSC The Starling Mall)
- To manage a kitchen team in Happy Food Co. in producing F&B orders as per SOP / quality and target time
7 days
- Assist the Manager in overseeing daily floor operations
25 days
- Leadership & People Development: Lead, coach, and develop team members while fostering a positive and high-performing workplace.
30+ days
- Assist in planning, developing, and executing marketing campaigns (digital and offline).
Today
- Assist with day-to-day Accounts Payable (AP) and Accounts Receivable (AR) operations, including processing invoices, customer billing, and payment vouchers.
2 days
- Oversee day-to-day operations of the restaurant, ensuring smooth service and customer satisfaction
25 days
- Maintain accurate inventory and stock records.
3 days
- As a Builder for our front-of-house, you will help create consistent service routines and scale a dependable guest experience from seating to checkout. In Service Crew or Captain roles you will set shift rhythms, coach and guide teammates, keep orders accurate, and manage seating flow, reservations and waitlists during busy periods.
1 day
- Oversee day-to-day operations of the restaurant, ensuring smooth service and customer satisfaction
30+ days
- Assist with day-to-day Accounts Payable (AP) and Accounts Receivable (AR) operations, including processing invoices, customer billing, and payment vouchers.
2 days
- Lead the culinary direction and maintain consistent food quality, taste, portioning and presentation across all restaurant outlets
30+ days
- Attend to customers professionally and provide friendly, efficient service.
30+ days
- Oversee day-to-day operations of the restaurant, ensuring smooth service and customer satisfaction
24 days
- Oversee day-to-day operations of the restaurant, ensuring smooth service and customer satisfaction
24 days
- Lead the culinary direction and maintain consistent food quality, taste, portioning and presentation across all restaurant outlets
30+ days
- Lead the culinary direction and maintain consistent food quality, taste, portioning and presentation across all restaurant outlets
30+ days
- Lead the culinary direction and maintain consistent food quality, taste, portioning and presentation across all restaurant outlets
30+ days
- Lead the culinary direction and maintain consistent food quality, taste, portioning and presentation across all restaurant outlets
30+ days
- Assist in daily outlet operations
11 days
- Assist in planning, developing, and executing marketing campaigns (digital and offline).
Today
- Assist in planning, developing, and executing marketing campaigns (digital and offline).
Today
- Assist in planning, developing, and executing marketing campaigns (digital and offline).
Today
- Assist in planning, developing, and executing marketing campaigns (digital and offline).
Today
- Maintain accurate inventory and stock records.
28 days
- Maintain accurate inventory and stock records.
28 days
- Leadership & People Development: Lead, coach, and develop team members while fostering a positive and high-performing workplace.
30+ days