3,900+ Restoran Jobs - August 2026 - Urgent Hiring

Paparan 3,945 hasil carian kerja kosong untuk "restoran"
Jangan lepaskan peluang untuk kerja Restoran terkini!
SGD3,000 - SGD3,000 Sebulan

Singapore

  • Well established Japanese Restaurant
  • Salary range: $3000 - $3500
  • Working days: 5.5 Days ...
Posted
20 days ago
SGD2,800 - SGD3,600 Sebulan

Bedok

Posted
8 days ago
Undisclosed

Singapore

  • Minimum of 1 year of service experience in a luxury hotel or Michelin restaurant.
  • Demonstrates extensive F&B service and operations expertise with a strong emphasis on VIP customer service.
  • Skilled in building and maintaining relationships across departments and with guests. ...
Posted
24 days ago

Restoran Rumah Pagi Sore Sdn Bhd

Undisclosed
  • We are seeking a reliable and motivated Office Administrator to support our daily office operations.
  • Responsibilities:
  • • General administrative and clerical duties ...
Posted
23 days ago
SGD4,000 - SGD4,000 Sebulan

Singapore

  • Lead and oversee all front-of-house operations, ensuring smooth service flow, consistent hospitality standards, and a safe, welcoming pet-friendly environment.
  • Maintain a strong floor presence during service, engaging with guests and supporting the team during peak periods.
  • Oversee staff scheduling, daily briefings, and shift management to ensure operational efficiency and teamwork. ...
Posted
25 days ago
SGD2,800 - SGD2,800 Sebulan

Singapore

  • Oversee daily front-of-house operations, ensuring smooth and efficient service delivery across all sections.
  • Deliver comprehensive table service, including order taking, food and beverage recommendations, and guest engagement.
  • Handle guest relations professionally, ensuring a positive dining experience from arrival to departure. ...
Posted
25 days ago
SGD3,000 - SGD3,000 Sebulan

Singapore

  • Prepare and present high-quality dishes aligned with the restaurant’s specialty cuisine and the resort’s brand standards.
  • Work closely with the Chef de Partie and Sous Chef to manage daily operations, ensuring smooth kitchen workflow and timely service.
  • Uphold the highest standards of food hygiene, cleanliness, and safety, adhering to HACCP and all food safety regulations. ...
Posted
25 days ago
SGD3,500 - SGD3,500 Sebulan

Singapore

  • Responsible for managing all operation aspects of restaurant from manpower planning, food and service standard, customer service, profit, revenue, cash and quality targets
  • Development of the brand’s strategy and operations
  • Lead business development initiatives and deliver long term strategic objectives ...
Posted
25 days ago
SGD3,000 - SGD3,000 Sebulan

Singapore

  • Co-manage the daily operation of the restaurant with the Restaurant Manager.
  • Take full ownership and responsibility of the restaurant in the absent of the Restaurant Manager and ensure smooth service flow with the team.
  • Oversee all front- and back-of-house duties in restaurant. ...
Posted
25 days ago
SGD3,000 - SGD3,400 Sebulan

Bedok

Posted
17 days ago
MYR1,700 - MYR1,800 Sebulan
  • Opportunities for promotion
  • Position Summary:
  • A&W’s crew members work to uphold the quality-of-service delivery standard of the brand. ...
Posted
11 days ago
MYR2,500 - MYR3,300 Sebulan
  • Health insurance
  • Maternity leave
  • Meal allowance ...
Posted
11 days ago
SGD1,800 - SGD2,400 Sebulan

Choa Chu Kang

  • Assist the team with food preparation tasks, including washing, peeling, chopping ingredients, and assembling components for Korean dishes.
  • Maintain high standards of cleanliness and hygiene in the kitchen, including washing dishes, utensils, and cooking equipment.
  • Ensure proper storage, labeling, and rotation of food supplies in refrigerators and storerooms following food safety guidelines. ...
Posted
22 days ago
SGD4,000 - SGD4,500 Sebulan

Singapore

  • Lead and oversee all front-of-house operations, ensuring smooth service flow, consistent hospitality standards, and a safe, welcoming pet-friendly environment.
  • Maintain a strong floor presence during service, engaging with guests and supporting the team during peak periods.
  • Oversee staff scheduling, daily briefings, and shift management to ensure operational efficiency and teamwork. ...
Posted
a month ago

XIAO NOODLES CATERING MANAGEMENT GROUP PTE. LTD.

SGD3,150 - SGD3,150 Sebulan

Singapore

  • 【Responsibilities】1、Be responsible for the daily shift management of the restaurant to maintain normal operational order.2、Develop effective staff training plans to enhance team work efficiency and operating standards.3、Organize, check, track, and follow - up on the daily operations of the restaurant, control various costs to increase profits, and ensure smooth and stable operations.4、Communicate well with customers, maintain customer relationships, and ensure high customer satisfaction.【Requirements】1、Singapore Citizen or Singapore Permanent Resident.2、At least one year of experience in the catering industry. Preference will be given to candidates with shift management 3、experience in large - scale chain restaurants.4、Passion for the catering industry, strong learning ability, self - motivated, and responsible.5、Excellent floor shift management and leadership skills.
  • You will:        •        Support the Restaurant Manager in overseeing daily operations        •        Lead, train, and motivate front-of-house staff        •        Ensure service quality, food standards, and customer satisfaction        •        Manage scheduling, inventory, and cost control        •        Drive sales performance and operational efficiencyWe’re looking for someone who is hands-on, responsible, and ready to grow into a future leadership role. If you’re passionate about hospitality and want real career progression — this is your opportunity.
Posted
a month ago
SGD3,550 - SGD3,850 Sebulan

Outram

Posted
17 days ago
SGD2,500 - SGD2,500 Sebulan

Singapore

  • Ensure that the set-up of tables in the restaurant is as per the standards required for each meal period and as set in the Restaurant operating policy.
  • Assist in the supervision of the daily operations of the outlet.
  • Assist in cashiering duties and reservations. ...
Posted
17 days ago
SGD2,500 - SGD2,500 Sebulan

Singapore

  • Job Description – Front of House Crew
  • We are looking for friendly and service-oriented Front of House Crew members to provide guests with a welcoming and enjoyable dining experience. The successful candidate will assist with customer service, order-taking, food service and maintaining the cleanliness of the dining area.
  • Key Responsibilities ...
Posted
11 days ago
SGD3,000 - SGD3,000 Sebulan

Singapore

  • Job Description – Assistant Restaurant Manager
  • We are looking for an experienced and service-oriented Assistant Restaurant Manager to support the Restaurant Manager in overseeing daily restaurant operations. The successful candidate will supervise the service team, maintain service standards and help achieve the restaurant’s operational and sales objectives.
  • Key Responsibilities ...
Posted
11 days ago
MYR1,700 - MYR2,100 Sebulan
  • OUTLET LOCATION: KYOCHON CHICKEN - KOTA KEMUNING, SHAH ALAM
  • Prepare food and beverages according to company standards and authentic Korean recipes
  • Handle food preparation including portioning, brushing, battering, breading & marinating ...
Posted
a month ago
MYR2,600 - MYR2,900 Sebulan
  • Coordinate daily Front of the House and Back of the House restaurant operations
  • Deliver superior service and maximize customer satisfaction
  • Respond efficiently and accurately to customer complaints ...
Posted
12 days ago
MYR2,600 - MYR2,900 Sebulan
  • Coordinate daily Front of the House and Back of the House restaurant operations
  • Deliver superior service and maximize customer satisfaction
  • Respond efficiently and accurately to customer complaints ...
Posted
12 days ago
SGD3,000 - SGD3,000 Sebulan

Singapore

  • Assist in managing efficient and smooth service operations within the restaurant outlet
  • Maintain and enforce service and cleanliness standards consistently throughout the outlet
  • Deliver prompt and excellent customer service to satisfy all guests ...
Posted
a month ago
MYR2,500 - MYR3,300 Sebulan
  • Health insurance
  • Maternity leave
  • Meal allowance ...
Posted
12 days ago
SGD3,000 - SGD3,000 Sebulan

Singapore

  • Assist in delivering smooth and efficient service to ensure operational excellence in the outlet
  • Maintain consistent adherence to restaurant standards for quality and service
  • Provide excellent customer service by promptly taking orders and delivering items without delay ...
Posted
a month ago
SGD3,000 - SGD3,000 Sebulan

Singapore

  • Lead and coordinate front-of-house service to ensure smooth and efficient restaurant operations
  • Maintain and enforce high service standards consistently to enhance guest satisfaction
  • Deliver attentive and personalized customer service to meet and exceed guest expectations ...
Posted
a month ago
SGD1,800 - SGD1,800 Sebulan

Singapore

  • Assist the team with food preparation tasks, including washing, peeling, chopping ingredients, and assembling components for Korean dishes.
  • Maintain high standards of cleanliness and hygiene in the kitchen, including washing dishes, utensils, and cooking equipment.
  • Ensure proper storage, labeling, and rotation of food supplies in refrigerators and storerooms following food safety guidelines. ...
Posted
a month ago
Undisclosed

Teluk Bahang

  • Supervise daily kitchen operations in the absence of the Chef de Cuisine.
  • Ensure all dishes are prepared according to approved recipes and presentation standards.
  • Maintain consistency in taste, quality, portioning and presentation. ...
Posted
a month ago
MYR3,000 - MYR4,000 Sebulan
  • Manage daily restaurant operations including dine-in, takeaway, and delivery services.
  • Supervise and lead kitchen and service staff to maintain high performance and discipline.
  • Ensure food quality, cleanliness, hygiene, and safety standards are consistently followed. ...
Posted
a month ago
Undisclosed

Tanglin

  • Working with Outlet Manager to manage all F&B and day-to-day operations
  • Learn from Outlet Manager / Chef to acquire information about methods, procedures, and standards required to perform and excel in your training
  • Serve guests efficiently and cater to special requests of guests ...
Posted
a month ago