Cinema Manager (GSC EkoCheras Mall)
- Assist on the day to day operation of cinema including staff management / inventory management / customer service and others
1 day
17 Service Manager Jobs - October 2026 - Urgent Hiring
Showing 17 jobs results for
"service manager"
Cinema Assistant Manager (GSC The Spring, Kuching)
- Assist on the day to day operation of cinema including staff management / inventory management / customer service and others
1 day
- Managing the team of Customer Support: Manage large volumes of incoming customer inquiries via [phone, email, live chat, and/or social media].
30+ days
Cinema Assistant Manager (GSC Paradigm Mall)
- Assist on the day to day operation of cinema including staff management / inventory management / customer service and others
6 days
- Oversee daily food service operations at the assigned site, ensuring high standards of quality, service, and hygiene are consistently met, drawing upon previous hotel F&B management experience.
27 days
Cinema Manager (GSC Dataran Pahlawan)
- Assist on the day to day operation of cinema including staff management / inventory management / customer service and others
6 days
- Strong hospitality and operational management mindset
Today
Cinema Assistant Manager (GSC AEON Bandaraya Melaka)
- Assist on the day to day operation of cinema including staff management / inventory management / customer service and others
6 days
- Oversee the daily operations and management of the front-of-house area.
30+ days
- Oversee the guest experience from arrival until departure.
30+ days
- Oversee full daily restaurant operations and coordinate the front service and kitchen teams to ensure smooth service flow during peak hours.
23 days
- Oversee full daily restaurant operations and coordinate the front service and kitchen teams to ensure smooth service flow during peak hours.
23 days
- Oversee full daily restaurant operations and coordinate the front service and kitchen teams to ensure smooth service flow during peak hours.
23 days
- Oversee full daily restaurant operations and coordinate the front service and kitchen teams to ensure smooth service flow during peak hours.
23 days
- Oversee daily food service operations at the assigned site, ensuring high standards of quality, service, and hygiene are consistently met, drawing upon previous hotel F&B management experience.
27 days
- Oversee the guest experience from arrival until departure.
30+ days
- Oversee the guest experience from arrival until departure.
30+ days