Ui Jobs in Sepang - July 2026 - Urgent Hiring

Showing 12 jobs results for "ui" in Sepang
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Marriott International, Inc

Undisclosed
  • POSITION SUMMARY
  • Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
  • Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
10 days ago

Marriott International, Inc

Undisclosed
  • POSITION SUMMARY
  • Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
  • Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
13 days ago
Undisclosed
  • Serve as a key member of our software engineering team and contribute to establishing the best practices
  • Provide best practices and guidelines for the software engineering team
  • Understand business requirements holistically to build mobile and web applications ...
Posted
17 days ago
Undisclosed
  • Candidates must be available to join within 15–30 days.
  • This role is open only to candidates who already have valid Malaysian work authorisation.
  • Overseas applicants and expatriate candidates requiring visa sponsorship are not eligible for this position. ...
Posted
10 days ago
Undisclosed
  • Candidates must be available to join within 15–30 days.
  • This role is open only to candidates who already have valid Malaysian work authorisation.
  • Overseas applicants and expatriate candidates requiring visa sponsorship are not eligible for this position. ...
Posted
11 days ago
Undisclosed
  • Location: RedQ
  • Department: Commercial
  • Entity: AAAMS ...
Posted
18 days ago
Undisclosed
  • Location: RedQ
  • Department: Commercial
  • Entity: AAAMS ...
Posted
19 days ago
Undisclosed
  • Support the execution and adoption of AI initiatives across the Commercial organization by working closely with business stakeholders, technology teams, and the AI Transformation team to improve workflows, automation, reporting, and commercial decision-making.
  • Partner with Commercial teams including Revenue Management, Pricing, Scheduling, Network Planning, Marketing, Loyalty, Sales, Distribution, and Ancillary Revenue to identify opportunities where AI and automation can improve operational efficiency and business performance.
  • Support the implementation and rollout of AI-enabled solutions including automated reporting, AI copilots, workflow automation, forecasting enhancements, customer analytics, productivity tools, and commercial dashboards. ...
Posted
21 days ago
Undisclosed
  • Location: RedQ
  • Department: Commercial
  • Entity: AAAMS ...
Posted
21 days ago

PositiveLinks Asia

Undisclosed
  • Define and align business requirements, project scope, and success criteria with stakeholders.
  • Lead vendor selection, contract management, and oversee vendor delivery performance.
  • Develop and manage integrated project plans, including timelines, resources, dependencies, and budgets. ...
Posted
21 days ago
Undisclosed
  • 2-year degree from an accredited university in Business Administration, Finance and Accounting, Economics, Hotel and Restaurant Management, or related major; 1 year experience in the revenue management, sales and marketing, or related professional area.
  • 4-year bachelor's degree from an accredited university in Business Administration, Finance and Accounting, Economics, Hotel and Restaurant Management, or related major; no work experience required.
  • Analyzes information, identifies current and potential problems and proposes solutions. ...
Posted
a month ago
Undisclosed
  • Lead complex technical troubleshooting, key engineering projects, and the design, implementation, and standardization of processes and systems.
  • Apply performance data analysis and continuous improvement methodologies to enhance efficiency, reliability, and operational capabilities across company.
  • Drive technical excellence and system optimization to strengthen overall operational performance. ...
Posted
20 days ago

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