Waiter Waitress Jobs in Petaling - September 2026 - Urgent Hiring

Showing 309 jobs results for "waiter waitress" in Petaling
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  • Bake cookies.
  • Ensure cookies bin is always full and clean.
  • Ensure consistency in housekeeping of the shop. ...
Posted
2 days ago
  • POSITION SUMMARY
  • Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
  • No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts – to get it right for our guests and our business each and every time. ...
Posted
a month ago
Posted
a month ago
  • Thai Street Style
  • Salary: RM2,000 Fixed + Good OT!
  • IOI Damansara (PJ) ...
Posted
a month ago
  • Prepare restaurant tables with special attention to sanitation and order
  • Attend to customers upon entrance
  • Present restaurant menus and help customers select food/beverages ...
Posted
3 days ago
  • Prepare restaurant tables with special attention to sanitation and order
  • Attend to customers upon entrance
  • Present restaurant menus and help customers select food/beverages ...
Posted
8 days ago
Up to MYR1,500 Per Month
  • Mempelajari kemahiran dan pengalaman baru dalam memberikan perkhidmatan.Menghasilkan produk berkualiti dan layanan yang pantas dan mesra.Memastikan keadaan McCafe bersih dan kemas.Berpesonaliti menarik, bertenaga dan berkelakuan positif.
  • Tanggungjawab:

Be an early applicant!

Posted
6 months ago
  • Prepare restaurant tables with special attention to sanitation and order
  • Attend to customers upon entrance
  • Present restaurant menus and help customers select food/beverages ...
Posted
16 days ago
Up to MYR1,500 Per Month
  • Mempelajari kemahiran dan pengalaman baru dalam memberikan perkhidmatan.Menghasilkan produk berkualiti dan layanan yang pantas dan mesra.Memastikan keadaan McCafe bersih dan kemas.Berpesonaliti menarik, bertenaga dan berkelakuan positif.
  • Tanggungjawab:

Be an early applicant!

Posted
6 months ago

Kenny Hills Hospitality Group

  • Additional leave
  • Dental insurance
  • Flexible schedule ...
Posted
2 days ago
  • Prepare food and beverages at Stuff'd restaurant.
  • Maintain personal and outlet cleanliness, including kitchen and dining areas.
  • Provide excellent customer service with a friendly manner. ...
Posted
2 days ago
  • Prepare food and beverages at Stuff'd restaurant.
  • Maintain personal and outlet cleanliness, including kitchen and dining areas.
  • Provide excellent customer service with a friendly manner. ...
Posted
2 days ago

WESB Management Sdn Bhd

  • Assist the Head Chef and kitchen team with daily kitchen operations.
  • Prepare and cook food according to HUAT KOPITIAM's recipes, standards, and SOPs.
  • Handle food preparation including cutting, marinating, portioning, cooking, and plating. ...
Posted
6 days ago
  • Build upon your classroom studies through our Hotel Internship Program opportunities. You will learn first-hand about a hotel's operations. Our Hotel Internship Program allows you to truly experience the industry from the ground up, where our founders and many of our leaders began. You will get immersed in Marriott's culture and business and find your true calling in the travel industry. Our internships are typically available in many different areas of the hotel. By gaining hands-on experience in the exciting world of hotel management, youll be better prepared to pursue opportunities post graduation. Heres to exploring, kickstarting your dream career, and joining us on your journey!
  • To be considered for an internship, you must be a current college or university student. Want to join us? Apply now!
  • Marriott International is the worlds largest hotel company, with more brands, more hotels and more opportunities for associates to grow and succeed. We believe a great career is a journey of discovery and exploration. So, we ask, where will your journey take you? ...
Posted
a day ago

Marriott International

  • POSITION SUMMARY
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
12 days ago

Marriott International

Petaling

  • POSITION SUMMARY
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
12 days ago
  • KAMI SEDANG MENGAMBIL PEKERJA!
  • PEMBANTU DAPUR / TUKANG MASAK
  • PEMBERSIH ...
Posted
19 days ago
  • Participate in a cross-functional team in order to be able to perform all the tasks required to deliver the relevant products, services, processes and systems
  • Product portfolio management and control, implementation and further development of one or more products, services, processes and/or systems throughout the entire lifecycle in a team, taking into account quality standards.
  • Development and implementation of digital strategies, ensuring the core infrastructure of products, services, processes and systems, consistent introduction of innovative technologies, and development and expansion of the use of digital channels ...
Posted
10 days ago
  • Install, configure, and maintain Microsoft SQL Server instances in production and non-production environments.
  • Perform regular database health checks, patching, maintenance tasks, and tuning.
  • Monitor performance using SQL native tools and third-party monitoring platforms. ...
Posted
10 days ago

Commerz Global Service Solutions

Petaling

  • Hybrid working arrangement
  • 21 days Annual Leave (Prorated)
  • Medical Benefits for Employee, Spouse & Child ...
Posted
11 days ago

SHF Services (M) Sdn Bhd

  • Washing, chopping, shredding, and grating ingredients for subsequent use by the chef.
  • Sweeping and mopping floors, as required
  • Cleaning trash cans and disposing of refuse on a regular basis ...
Posted
22 days ago
  • Maternity leave
  • Meal allowance
  • Location: Pinnacle mall sri petaling ...
Posted
22 days ago
  • Maternity leave
  • Meal allowance
  • Location: Pinnacle mall sri petaling ...
Posted
22 days ago

Toh Soon Cafe SDN BHD

Petaling

  • Assist the chef with daily food preparation and cooking tasks.
  • Prepare ingredients, including washing, cutting, portioning, and marinating.
  • Ensure food is prepared according to the café’s recipes and quality standards. ...
Posted
25 days ago
  • Build backend services, APIs and workflows for the AI Neobank app.
  • Support products across insurance, payments, wallet, savings, investing, travel and financial services.
  • Design reliable systems for user accounts, transactions, partner integrations, reconciliation, notifications and operations. ...
Posted
6 days ago
  • Install, configure, upgrade, and maintain Microsoft SQL Server environments.
  • Administer databases across development, testing, and production environments.
  • Monitor database performance, availability, capacity, and resource utilization. ...
Posted
6 days ago
  • Build backend services, APIs and workflows for the AI Neobank app.
  • Support products across insurance, payments, wallet, savings, investing, travel and financial services.
  • Design reliable systems for user accounts, transactions, partner integrations, reconciliation, notifications and operations. ...
Posted
11 days ago
  • Prepare food and beverages at Stuff'd restaurant.
  • Maintain personal and outlet cleanliness, including kitchen and dining areas.
  • Provide excellent customer service with a friendly manner. ...
Posted
22 days ago
  • Having excellent communication skills and engaging with customers.
  • Responsibility is promoting products and creating customer satisfaction.
  • Responsible in providing functional help during peak periods. ...
Posted
a month ago
  • POSITION SUMMARY
  • Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards; and identify, recommend, develop, and implement new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-savings. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. ...
Posted
22 days ago