Ingredient Preparation: Assist the Head Chef in daily raw ingredient handling, including washing, peeling, cutting, slicing, and thawing meats and vegetables for daily project staff meals (approx. 50–150 pax).
Learn new skills and gain experience in serving great-tasting food in a fast & friendly mannerYou are the face of McDonald’sGood personality, energetic and positive attitudeFront liner to serve customerProduction / kitchen areas to produce product