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3,300+ Wine Jobs - July 2026 - Urgent Hiring
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Undisclosed
Singapore
- Operate production equipment: Safely run reactors, mixers, pumps, and other machinery according to standard operating procedures (SOPs).
- Monitor process parameters: Track temperature, pressure, flow rates, and other key indicators to ensure stable and efficient production.
- Perform in-process checks: Take samples, conduct basic quality tests, and report any deviations or abnormalities. ...
Posted
20 hours ago
Marriott International, Inc
Undisclosed
Singapore
- POSITION SUMMARY
- Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food so that they are ready for service. Continue preparation work between meal services. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Monitor food quality while preparing food. Weigh, measure, and mix ingredients according to recipes or personal judgment. Test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. Ensure proper portion, arrangement, and food garnish to be served. Serve food in proper portions onto proper receptacle. Anticipate and communicate any assistance needed during busy periods. Be aware of food and labor costs and monitor food levels to minimize waste and maintain controls to meet forecasted food costs and identify instances of shortages when items may run out. Direct and assist Stewards to maximize clean-up efficiency. Provide new ideas to and run the department in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
- Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language. Support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested. ...
Posted
a day ago
Undisclosed
Singapore
- Perform task such as bag printing, filling, pouching, sealing, inspection and etc according to work order and process instructions.
- Perform recording of production data.
- Responsible for compliance to EHS procedure and requirement. ...
Posted
2 days ago
SGD6,000 - SGD6,000 Sebulan
Singapore
- Pratta Making and Cooking, Nool Pratha Bun Pratha,Naan making, Tandoori Roti, Tandoori Butter Rotti,Carlick NaanCook Thosai,Gee dosai, masala Dosai, Onion Dosa, Buttermasala DosaiCook South Indian TiffinsCook South Indian Lunch MealsCook South Indian Dinner, DishesCook North indian Lunch ThaliCook North indian Dinner DishesCook North and South Indian snacksCook Hyderabad BriyaniCook Malabar Briyanicook Chittinad Dum Briyan,chicken DumBriyani, mutton briyani
- Requirments
- Minimum 7 Year's experience in the kitchen room.Is willing to work shift hours, Weekends and Public holidaysKnowledge of best cooking practices you get joy from cookingCompany uniform all the times of working place.Enjoy planning, organizing and problem solving
Posted
2 days ago
SGD2,400 - SGD2,400 Sebulan
Singapore
- Assist in the preparation and cooking of dishes under the supervision of senior chefs.
- Measure, weigh, and prepare ingredients as per recipes and kitchen standards.
- Maintain cleanliness and organization in the kitchen, adhering to health and safety regulations. ...
Posted
2 days ago
SGD3,300 - SGD3,300 Sebulan
Singapore
- Manage the daily activities of the kitchen to ensure smooth and efficient food preparation and service.
- Lead and motivate kitchen staff while ensuring proper staffing and shift scheduling.
- Ensure all dishes meet company standards for taste, presentation, and hygiene. ...
Posted
2 days ago
Undisclosed
Taman Wilayah Selayang
- Plan, prepare and implement high quality food and beverage products, and set-ups in all areas in the restaurant.
- Work seamlessly with recipes, standards and plating guides.
- Maintain all HACCP aspects within the hotel operation. ...
Posted
2 days ago
Undisclosed
Kebun Baharu
- High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
- 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
- Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions for restaurant. ...
Posted
2 days ago
Undisclosed
Singapore
- Support the Executive Chef / Executive Sous Chef and the team in ensuring the efficient preparation for all aspects of kitchen operations.
- Act as a coordination point for communication between Team Members, Executive Chef and Executive Sous Chef.
- Establish grooming standards this adheres the company policies and the industry. ...
Posted
2 days ago
SGD3,000 - SGD3,000 Sebulan
Singapore
- Set up kitchen daily
- Cut various meats and vegetables as per established specification
- Track inventory stock in kitchen and conduct daily order ...
Posted
2 days ago
SGD3,100 - SGD3,100 Sebulan
Singapore
- Responsible for food preparation and cooking to standard operating procedures.
- Ensure smooth operations and allocation of duties within the kitchen.
- Ensure that all orders are fulfilled in a timely manner and to expected standards. ...
Posted
2 days ago
SGD3,000 - SGD3,000 Sebulan
Singapore
- Set up kitchen daily
- Cut various meats and vegetables as per established specification
- Track inventory stock in kitchen and conduct daily order ...
Posted
2 days ago
SGD3,600 - SGD3,600 Sebulan
Singapore
- SUMMARY:
- As the Junior Sous Chef at Oak & Ember, you will support the Sous Chef and Head Chef in the preparation, smoking, cooking, and presentation of our signature smoked meat dishes. You will play a key role in assisting with daily kitchen operations, supervising junior staff, and ensuring consistency and quality across all menu items. This position is ideal for a motivated culinary professional with strong technical skills, a passion for smoked meats, and a desire to grow into a leadership role within a dynamic kitchen environment.
- KEY RESPONSIBILITIES: ...
Posted
2 days ago
SGD3,600 - SGD3,600 Sebulan
Singapore
- SUMMARY:
- As the Junior Sous Chef at Oak & Ember, you will support the Sous Chef and Head Chef in the preparation, smoking, cooking, and presentation of our signature smoked meat dishes. You will play a key role in assisting with daily kitchen operations, supervising junior staff, and ensuring consistency and quality across all menu items. This position is ideal for a motivated culinary professional with strong technical skills, a passion for smoked meats, and a desire to grow into a leadership role within a dynamic kitchen environment.
- KEY RESPONSIBILITIES: ...
Posted
2 days ago
ADECCO PERSONNEL PTE LTD
SGD2,750 - SGD2,750 Sebulan
Singapore
- The Opportunity
- Opportunity to be part of a cutting-edge technology organization developing next-generation sensing and automation technologies!
- Office Location: West (Nearest MRT: Boon Lay) Salary: Up to $3,250 Contract: 1-Year Contract (Conversion Opportunity Available) Working Hours: Monday to Friday, 9:00 AM – 6:00 PM (Shift arrangements may be available in the future) Training Provided – No Experience Required! ...
Posted
2 days ago
SGD2,200 - SGD2,200 Sebulan
Singapore
- Job Description:
- - Able to lead, train and coach team member
- - Manage and handle daily production purchase, inventory, stock, and work schedule ...
Posted
2 days ago
Undisclosed
KL City
- POSITION SUMMARY
- Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. ...
Posted
2 days ago
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