3,300+ Wine Jobs - July 2026 - Urgent Hiring

Showing 3,313 jobs results for "wine"
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SGD1,700 - SGD1,700 Per Month

Singapore

  • Set up and operate cutting machines according to work instructions and safety procedures.
  • Adjust machine settings to meet product specifications.
  • Perform material handling for receiving, order picking, loading and unloading. ...
Posted
2 days ago
SGD1,800 - SGD2,600 Per Month

Choa Chu Kang

Posted
2 days ago
Undisclosed

Singapore

  • Perform task such as bag printing, filling, pouching, sealing, inspection and etc according to work order and process instructions.
  • Perform recording of production data.
  • Responsible for compliance to EHS procedure and requirement. ...
Posted
2 days ago

Wasco AgroTech Sdn Bhd (Formerly Known As PMT Industries Sdn Bhd)

MYR1,800 - MYR2,000 Per Month
  • Received Work Order, raw materials and drawing items to be produced.
  • To ensure measuring / cutting / welding / grinding / polishing tools are correctly calibrated / adjusted.
  • To perform production job on part as per drawing specification. ...
Posted
2 days ago
Undisclosed

Singapore

  • Perform task such as bag printing, filling, pouching, sealing, inspection and etc according to work order and process instructions.
  • Perform recording of production data.
  • Responsible for compliance to EHS procedure and requirement. ...
Posted
2 days ago

SINGAPORE EPSON INDUSTRIAL PTE. LTD.

SGD1,100 - SGD1,100 Per Month

Singapore

  • Operate & monitor plating machines
  • Load/unload parts in production line
  • Basic quality inspection ...
Posted
a day ago
SGD1,800 - SGD1,800 Per Month

Singapore

  • Industry/ Organization Type: Precision Engineering
  • Position Title: Production Operator
  • Working Location: Ang Mo Kio ...
Posted
a day ago
SGD1,600 - SGD1,600 Per Month

Singapore

  • Assembling, inspecting, and testing components to meet quality standards.
  • Setting up, running, and maintaining production machinery.
  • Recording production data, maintaining logs, and ensuring adherence to GMP ...
Posted
a day ago

SOI 72 PTE. LTD.

SGD3,900 - SGD3,900 Per Month

Singapore

  • Prepare food according to the Company standard procedures.Assist in cooking and food preparation.Prepare cold foods and raw foods, slice meat, and wash vegetable.Stir and strain soups and sauces.Butcher and clean fowl, fish, and poultry to prepare for cooking or serving.Ensure kitchen operations are carried smoothly and effectively.Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas.Responsible for inventory management to ensure sufficient stock for operation efficiency.Ensure kitchen cleanliness, food hygiene and kitchen safety practices.Lead junior cooks or kitchen helpers in kitchen duties.Allocate work to junior kitchen cooks.Cut various meats and vegetables as per established specification.Track inventory stock in kitchen and conduct daily order.Cleans food preparation areas as determined by law and company Policy.Prepares food to the specifications of the client.Prepares food before the arrival of the guests.Make adjustments to food items to accomodate guests with allergies or specific diet concerns Manages other employees in the kitchenAct as liaison to front-of-house employees to ensure proper food service temperature.Seasons food according to receipes or company needsOrders ingredients and spices as needed Operates various kitchen appliance such as blender, oven and grillPortions, arranges, and garnishes food based on client preference. Assists other cooks during the food assembly process
  • Responsible for kitchen equipment maintenance
  • Perform other reasonable job duties as requested by Supervisors.Washing, disinfecting and properly storing cooking and kitchen utensils and equipment.Buying, weighing and storing ingredients and food supplies.Operating a variety of kitchen appliances and instruments including cutters, knives, mixers and ovens.Managing inventory, unloading supplies and organising the storeroom.Participates in and/or contributes to programs, committees, or projects designed to improve quality of service and employee productivity.Maintains clean work areas, utensils, and equipment.Develop new menu items while improvising the existing ones.Maintain and manage kitchen expenses,food costs, inventory, and staffing with in budgetary limits.Able to do shift work.
Posted
a day ago

Singdeca Enterprise Sdn Bhd

MYR1,800 - MYR7,000 Per Month
Posted
a day ago

TENG HOE PTE. LTD.

SGD3,800 - SGD3,800 Per Month

Singapore

  • Responsible for food preparation and cooking to standard operating procedures.Ensure smooth operations and allocation of duties within the kitchen.Ensure that all orders are fulfilled in a timely manner and to expected standards.Check the freshness of food and ingredients. Supervise and coordinate activities of cooks and other food preparation. Develop recipes and determine how to present the food. Plan menus and ensure uniform serving sizes and quality of meals. Inspect supplies, equipment, and work areas for cleanliness and functionality. Control and direct the food preparation process and any other relative activities. Construct menus with new or existing culinary creations ensuring the variety and quality of the servings. Plan orders of equipment or ingredients according to identified shortages.
  • Need experience as a chef in a restaurant Exceptional proven ability in kitchen management. Ability in dividing responsibilities and monitoring progress. Outstanding communication and leadership skills. Up-to-date with culinary trends and optimized kitchen processes Able to cook varieties of Authentic cuisines. Must be able to work on weekends and public holidays if necessary. Maintain professional grooming and appearance and act as a role model according to established grooming and appearance policy. Excellent cooking skills and ability to multi-task. Ability to thrive in a fast-paced environment and complete tasks responsibly. Maintain workplace safety and health policies and procedures
Posted
a day ago

INDIAN TEMPTATION PTE. LIMITED

SGD4,500 - SGD4,500 Per Month

Singapore

  • Prepare and cook authentic Bangladeshi dishes following established recipes, quality standards, and customer expectations
  • Plan, prepare, and update weekly menus incorporating seasonal and specialty dishes to enhance customer offerings
  • Manage day-to-day kitchen operations to ensure smooth workflow and timely food preparation ...
Posted
a day ago
SGD2,000 - SGD3,000 Per Month

Singapore

Posted
a day ago
Undisclosed

Singapore

  • POSITION SUMMARY
  • Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including portioning, chopping, and storing food so that they are ready for service. Continue preparation work between meal services. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Monitor food quality while preparing food. Weigh, measure, and mix ingredients according to recipes or personal judgment. Test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils. Ensure proper portion, arrangement, and food garnish to be served. Serve food in proper portions onto proper receptacle. Anticipate and communicate any assistance needed during busy periods. Be aware of food and labor costs and monitor food levels to minimize waste and maintain controls to meet forecasted food costs and identify instances of shortages when items may run out. Direct and assist Stewards to maximize clean-up efficiency. Provide new ideas to and run the department in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
  • Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language. Support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested. ...
Posted
21 hours ago

PARIS BAGUETTE SINGAPORE PTE. LTD.

SGD2,500 - SGD3,000 Per Month

Downtown Core

Posted
a day ago

PARIS BAGUETTE SINGAPORE PTE. LTD.

SGD2,500 - SGD3,000 Per Month

Downtown Core

Posted
a day ago

Cyrus Technology (s) Pte. Ltd.

SGD1,600 - SGD2,400 Per Month

Pasir Ris

Posted
a day ago

CYRUS TECHNOLOGY (S) PTE. LTD.

SGD1,600 - SGD2,400 Per Month

Pasir Ris

Posted
a day ago

YEE CHEONG YUEN NOODLE RESTAURANT PTE LTD

SGD2,800 - SGD3,000 Per Month

Bukit Timah

Posted
a day ago
SGD3,000 - SGD3,000 Per Month

Singapore

Posted
a day ago
SGD2,800 - SGD4,000 Per Month

Seletar

Posted
21 hours ago
SGD2,700 - SGD3,400 Per Month

Singapore

Posted
19 hours ago
SGD2,500 - SGD3,000 Per Month

Singapore

Posted
19 hours ago
Undisclosed

Singapore

  • Operate production equipment: Safely run reactors, mixers, pumps, and other machinery according to standard operating procedures (SOPs).
  • Monitor process parameters: Track temperature, pressure, flow rates, and other key indicators to ensure stable and efficient production.
  • Perform in-process checks: Take samples, conduct basic quality tests, and report any deviations or abnormalities. ...
Posted
15 hours ago

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